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This combo of pears and farmers’ market ingredients was a Square Off competition cocktail.
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It's like biting into the ripest, most redolent pear you've ever eaten.
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For the simplified version of Chef Alain Ducasse's fruit-and-root-vegetable stew, everything cooks in one big pot.
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Tender beef steak and green onions are cooked together with oyster sauce and sherry.
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Beef chuck roast, taco seasoning mix, green salsa, and beef broth are all you need in your slow cooker to make a terrific taco filling.
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This recipe for a creamy green tomato salsa with tomatillos, avocado, and sour cream is famous in Houston, Texas.
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Get Tostones (Green Plantain Chips) Recipe from Food Network
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Channel your inner Frenchy with this cocktail of elderflower liqueur and sparkling wine.
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EASY Butternut Squash Soup with Pears, seasoned with curry and ginger
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Green pea patties with Parmesan cheese are a delightful appetizer or side dish for spring or summer parties.
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These savory green onion pancakes make a great accompaniment to grilled meat or chicken.
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This extremely potent sambal is a traditional side sauce for Thai spring rolls, but can be used anywhere you'd want a fiery hot green chile sauce.
Ingredients: chile peppers, salt