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This egg white omelet recipe contains a single egg yolk for a touch of body and richness.
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Puff pastry rectangles are wrapped around a savory mushroom filling creating a delightful 'mushroom bundle' that is a great way to start an evening's meal.
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Fresh herbs take plain risotto to new heights.
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Stone-ground grits are flavored with broth-infused morel mushrooms and Parmesan cheese in this easy, flavorful, vegetarian dish.
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This authentic Italian-style mushroom risotto takes time to prepare, but it's worth the wait. It's the perfect complement for grilled meats and chicken dishes.
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Restaurants often serve these smoky, tangy mushrooms atop wild field greens; they're good hot or cold.
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The barley-and-wild-mushroom risotto is the star of this dish, with the beef playing a supporting role.
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This recipe will deliver tasty mushrooms stuffed with cheese, onion, and artichoke hearts.
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These bite-sized appetizers are creamy, spicy, and cheesy. Why choose between stuffed mushrooms or jalapeno poppers when you can have both? At the same time!
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Get Crostini of Fava Bean Puree, Fresh Ricotta, and Morel Mushrooms Recipe from Food Network
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Try this spicy, creamy sauce on Chef Donald Links's Grilled Pork Skewers.