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All your friends will love this low-carb cheesecake made with a nut and low-carb cookie crust and a marbled chocolate filling - it is not just for those on a low-carb diet!
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If you like figs, you'll love this recipe for creamy fig ice cream that receives an extra tang from sour cream.
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Moist banana loaf, delicious warmed with butter ... mmmmmmm ... This recipe can be easily doubled to make 2 loaves.
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A recipe for strawberry cheesecake ice cream with tangy cheesecake ice cream, swirls of strawberry, and bits graham cracker crust.
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Making snowmen out of donuts is so much better than actual snow.
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Get Sourdough Pancakes Recipe from Food Network
Ingredients: yeast, water, flour, sugar, milk, butter, eggs, salt
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Get Peppered Brioche Recipe from Food Network
Ingredients: yeast, sugar, salt, water, flour, eggs, butter, pepper
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For a wonderful contrast to the sweetness of her pecan pie, master baker Alice Medrich adds minced candied ginger and a splash of rum to the filling.
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Honey mustard with a real kick of heat!
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Get Homemade Applesauce Recipe from Food Network
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Get Vanilla Bean Ice Cream Base Recipe from Food Network