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This recipe was such a hit when I was at college, my roommates still call and ask for it.
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The chocolate cake you'll get from this pound cake recipe with buttermilk and chocolate is dense, dark, and delicious.
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Yummmmmmy to the palate! (otherwise known as NOT ENOUGH COOKIES MOM!!)
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Sweetened with maple syrup and scented with cinnamon and nutmeg, this whole wheat sweet potato bread is an easy recipe for a lunchbox treat.
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Awesome oatmeal cookies with a slightly different, interesting flavor.
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Gingerbread cookies are always fun to make with kids, and this recipe for delicious and spiced gingerbread folk is no exception.
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This is something special! A nutty pumpkin bread with spices and cream sherry!
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This rich holiday dessert was invented by my grandmother and is a tradition in our house over Christmas. These ingredients were originally the authentic thing -- homemade jam, buttermilk out of the churn, and walnuts you gather and crack yourself. Now we use purchased items, but the cake is just as good. Frost with homemade caramel frosting, or your favorite cream cheese frosting.
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Fudge filled deliciousness!
cooking.nytimes.com
One of my favorite pie alternatives is bundt cake A hearty spice-filled bundt cake made from grated apples and toasted nuts, then soaked in whiskey syrup, defies the cliché of Thanksgiving dessert, yet keeps well within its harvest-time paradigm Plus, a bundt cake, which is really just like an oversize muffin baked in a fancy pan, is easy to whip up
www.delish.com
The spelt flour in these chocolate brownies provides a rich, nutty flavor.
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Get Matzo Ball Soup Recipe from Food Network