Search Results (2,962 found)
www.delish.com
If you're a Ravens fan, then this Baltimore-inspired crab cake pizza will be the perfect mid-game meal.
If you're a Ravens fan, then this Baltimore-inspired crab cake pizza will be the perfect mid-game meal.
Ingredients:
lager, crabmeat, milk, milk mozzarella, chives, hot sauce, dijon mustard, mayonnaise, juice
cooking.nytimes.com
This risotto is fairly simple; it includes shallots, garlic (which is optional) and a generous mix of fresh marjoram, chives and parsley It has so much depth of flavor that it’s rich and satisfying even without the Parmesan stirred in at the end, which makes this a perfect main dish or side for vegans as well as omnivores.
This risotto is fairly simple; it includes shallots, garlic (which is optional) and a generous mix of fresh marjoram, chives and parsley It has so much depth of flavor that it’s rich and satisfying even without the Parmesan stirred in at the end, which makes this a perfect main dish or side for vegans as well as omnivores.
Ingredients:
chicken broth, olive oil, shallots, garlic, sauvignon blanc, marjoram, chives, parsley, parmesan
www.delish.com
Your breakfasts deserve more than reheated leftovers.
Your breakfasts deserve more than reheated leftovers.
www.foodnetwork.com
Get Leek Potato Soup Recipe from Food Network
Get Leek Potato Soup Recipe from Food Network
Ingredients:
leeks, butter, yukon gold, vegetable broth, heavy cream, buttermilk, white pepper, chives
www.foodnetwork.com
Get Deviled Chicken Thighs Recipe from Food Network
Get Deviled Chicken Thighs Recipe from Food Network
Ingredients:
butter, cloves, dijon mustard, cayenne pepper, panko breadcrumbs, parmesan, chives, paprika, bone
www.foodnetwork.com
Get Chili Mashed Potatoes Recipe from Food Network
Get Chili Mashed Potatoes Recipe from Food Network
www.foodnetwork.com
Get Shaved Cabbage and Brussels Sprout Salad Recipe from Food Network
Get Shaved Cabbage and Brussels Sprout Salad Recipe from Food Network
Ingredients:
cabbage, brussels sprouts, chives, gala apple, buttermilk, white wine vinegar, olive oil
cooking.nytimes.com
Black-eyed peas with collard greens sounds like a Southern dish, and indeed it would be if you threw in a ham hock and took away the dill But this recipe actually is inspired by a Greek dish that combines black-eyed peas with wild greens.
Black-eyed peas with collard greens sounds like a Southern dish, and indeed it would be if you threw in a ham hock and took away the dill But this recipe actually is inspired by a Greek dish that combines black-eyed peas with wild greens.
www.allrecipes.com
This quick and easy no-bake snack mix is perfect for parties or potlucks--just microwave a seasoned oil blend and pour it over the crunchy snacks.
This quick and easy no-bake snack mix is perfect for parties or potlucks--just microwave a seasoned oil blend and pour it over the crunchy snacks.
Ingredients:
vegetable oil, salt, dill weed, cayenne pepper, cheese, savory, pretzels, oyster crackers
www.chowhound.com
The first modern burger, the slider dates back to 1921 and was created at White Castle by Walter Anderson.
The first modern burger, the slider dates back to 1921 and was created at White Castle by Walter Anderson.
www.allrecipes.com
The recipe for these spinach and feta appetizer triangles came from a Greek family friend. They can be made ahead of time and frozen prior to baking.
The recipe for these spinach and feta appetizer triangles came from a Greek family friend. They can be made ahead of time and frozen prior to baking.
cooking.nytimes.com
When you have lots of leftover vegetables in your fridge, a simple and delicious vegetarian skillet supper might be just the thing Two things to remember: 1) A wok should not be limited to Asian stir-fries 2) The cooking water drained off from cooked barley or brown rice can be added to cooked vegetables the way pasta cooking water is sometimes used to moisten and add texture to an accompaniment
When you have lots of leftover vegetables in your fridge, a simple and delicious vegetarian skillet supper might be just the thing Two things to remember: 1) A wok should not be limited to Asian stir-fries 2) The cooking water drained off from cooked barley or brown rice can be added to cooked vegetables the way pasta cooking water is sometimes used to moisten and add texture to an accompaniment
Ingredients:
cauliflower, dijon mustard, lemon juice, water, olive oil, brussels sprouts, beans, dill