Search Results (3,498 found)
www.allrecipes.com
Naan is topped with ricotta cheese, peaches, prosciutto, basil, drizzled with a honey balsamic reduction, and grilled into a flatbread!
Naan is topped with ricotta cheese, peaches, prosciutto, basil, drizzled with a honey balsamic reduction, and grilled into a flatbread!
Ingredients:
balsamic vinegar, honey, lemon juice, black pepper, naan bread, ricotta cheese, peaches, prosciutto, basil
www.allrecipes.com
Try the real thing. Delicious tomato, onion and garlic sauce with herbs.
Try the real thing. Delicious tomato, onion and garlic sauce with herbs.
Ingredients:
vegetable oil, onion, tomatoes, water, tomato paste, basil leaves, cloves, salt, black pepper
www.allrecipes.com
Orzo pasta is tossed with spinach, red onion, feta cheese, pine nuts, basil, olive oil and balsamic vinegar, creating a delicious, colorful cold salad.
Orzo pasta is tossed with spinach, red onion, feta cheese, pine nuts, basil, olive oil and balsamic vinegar, creating a delicious, colorful cold salad.
Ingredients:
pasta, baby spinach, feta cheese, red onion, pine nuts, basil, white pepper, olive oil, balsamic vinegar
www.foodnetwork.com
Get Sheet Pan Caprese Chicken Recipe from Food Network
Get Sheet Pan Caprese Chicken Recipe from Food Network
Ingredients:
olive oil, italian seasoning, cherry tomatoes, chicken breasts, balsamic vinegar, mozzarella, basil leaves
www.allrecipes.com
Broccoli and chicken mixed with creamy mushroom soup, Jack cheese, green onion and light spices.
Broccoli and chicken mixed with creamy mushroom soup, Jack cheese, green onion and light spices.
Ingredients:
chicken breast, cream of mushroom soup, milk, monterey jack, broccoli, green onion, basil, black pepper
cooking.nytimes.com
This recipe is by Alex Witchel and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Alex Witchel and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This vegan tomato soup is made from scratch with 2 types of tomatoes, regular and cherry tomatoes, olive oil, and garlic. It tastes best in summer when tomatoes are in season.
This vegan tomato soup is made from scratch with 2 types of tomatoes, regular and cherry tomatoes, olive oil, and garlic. It tastes best in summer when tomatoes are in season.
Ingredients:
olive oil, onion, cloves, tomatoes, cherry tomatoes, vegetable broth, bay leaves, basil
www.allrecipes.com
Zucchini stuffed with eggs, walnuts, and tomatoes is a quick and easy meal that will quickly become a family favorite.
Zucchini stuffed with eggs, walnuts, and tomatoes is a quick and easy meal that will quickly become a family favorite.
Ingredients:
zucchini, water, margarine, tomato, eggs, walnuts, salt, black pepper, basil leaves, cheddar cheese
www.allrecipes.com
Chicken breasts are breaded with flavorful crumbs, herbs, and Parmesan cheese, then baked for the easiest, quickest chicken dish ever.
Chicken breasts are breaded with flavorful crumbs, herbs, and Parmesan cheese, then baked for the easiest, quickest chicken dish ever.
www.allrecipes.com
What's the secret? Soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic, and a few dried herbs. Now you know.
What's the secret? Soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic, and a few dried herbs. Now you know.
Ingredients:
soy sauce, olive oil, lemon juice, worcestershire sauce, garlic powder, basil, parsley flakes, white pepper, hot pepper sauce, garlic
www.delish.com
Go crazy for caprese this summer.
Go crazy for caprese this summer.
Ingredients:
corn, tomatoes, mozzarella, basil, red wine vinegar, olive oil, italian seasoning, garlic powder