Search Results (26,113 found)
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Argentinean chimichurri is made with chopped fresh parsley, oregano, garlic, olive oil, vinegar, and red pepper flakes. A colorful and flavorful addition, chimichurri sauce takes just 10 minutes to make!
Argentinean chimichurri is made with chopped fresh parsley, oregano, garlic, olive oil, vinegar, and red pepper flakes. A colorful and flavorful addition, chimichurri sauce takes just 10 minutes to make!
Ingredients:
parsley, garlic, oregano, olive oil, white wine vinegar, salt, black pepper, red pepper flakes
www.allrecipes.com
Your busy weeknight meal is on the table in just over half an hour with this cheesy chili mac--it's loaded with flavor and will be a new family favorite.
Your busy weeknight meal is on the table in just over half an hour with this cheesy chili mac--it's loaded with flavor and will be a new family favorite.
www.foodnetwork.com
Get Italian Sandwich Cookies Recipe from Food Network
Get Italian Sandwich Cookies Recipe from Food Network
Ingredients:
butter, sugar, salt, vanilla, eggs, flour, baking powder, raspberry jam, chocolate chips, canola oil
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Get Hawaiian Barbecue Pizza Recipe from Food Network
Get Hawaiian Barbecue Pizza Recipe from Food Network
Ingredients:
pizza dough, olive oil, pineapple, scallions, barbecue sauce, tomato, jack cheese, muenster cheese, ham
www.delish.com
Canned tomatoes -- not the seasonally sensitive fresh ones -- provide the flavor here, so you can whip up this heartwarming soup any time of year. If you'd like to use an herb other than sage, either rosemary or marjoram would be a good choice.
Canned tomatoes -- not the seasonally sensitive fresh ones -- provide the flavor here, so you can whip up this heartwarming soup any time of year. If you'd like to use an herb other than sage, either rosemary or marjoram would be a good choice.
www.foodnetwork.com
Get Hamburger with Double Cheddar Cheese, Grilled Vidalia Onion and Horseradish Mustard Recipe from Food Network
Get Hamburger with Double Cheddar Cheese, Grilled Vidalia Onion and Horseradish Mustard Recipe from Food Network
Ingredients:
chuck, white cheddar, cheddar, hamburger buns, romaine lettuce, dijon mustard, horseradish, onions, olive oil
www.chowhound.com
This recipe for kale-apple coleslaw with poppy seed dressing replaces the cabbage in traditional coleslaw with kale and apples.
This recipe for kale-apple coleslaw with poppy seed dressing replaces the cabbage in traditional coleslaw with kale and apples.
Ingredients:
cider vinegar, honey, dijon mustard, poppy seeds, salt, vegetable oil, red onion, kale, apples
www.allrecipes.com
Cheese, bread crumbs, parsley, garlic and onion are mixed in with the cooked eggplant and formed into patties. A few minutes in hot oil and you have your croquettes.
Cheese, bread crumbs, parsley, garlic and onion are mixed in with the cooked eggplant and formed into patties. A few minutes in hot oil and you have your croquettes.
Ingredients:
eggplants, cheddar cheese, bread crumbs, eggs, parsley, onion, garlic, vegetable oil, salt, black pepper
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Get Chicken With Cacciatore Sauce Recipe from Food Network
Get Chicken With Cacciatore Sauce Recipe from Food Network
Ingredients:
skin, bacon, onion, cremini mushrooms, rosemary, olive oil, san marzano, dry red wine, olives
www.allrecipes.com
This quick and easy pasta dish with spaghetti, shrimp, and fresh lemon juice comes together in about 20 minutes. Make sure you use fresh ingredients for the best flavor.
This quick and easy pasta dish with spaghetti, shrimp, and fresh lemon juice comes together in about 20 minutes. Make sure you use fresh ingredients for the best flavor.
Ingredients:
spaghetti, shrimp, parmesan cheese, olive oil, lemon juice, salt, black pepper, peas, basil, lemon
www.allrecipes.com
This easy bake combines classic Greek flavors like feta, bell peppers, and olive oil in a tasty dish that can be a party dip or side dish.
This easy bake combines classic Greek flavors like feta, bell peppers, and olive oil in a tasty dish that can be a party dip or side dish.
Ingredients:
feta cheese, red bell peppers, onions, olive oil, tomato paste, cloves, paprika, black pepper
www.allrecipes.com
For the ultimate gazpacho, you must peel, seed, dice, salt and drain really good, vine-ripened tomatoes. So what if you don't have time to fuss with fresh tomatoes? I've found the canned variety makes a fine substitute. Another advantage: Fresh tomatoes start to deteriorate as soon as the soup is refrigerated, but canned tomatoes are unaffected by the chill.
For the ultimate gazpacho, you must peel, seed, dice, salt and drain really good, vine-ripened tomatoes. So what if you don't have time to fuss with fresh tomatoes? I've found the canned variety makes a fine substitute. Another advantage: Fresh tomatoes start to deteriorate as soon as the soup is refrigerated, but canned tomatoes are unaffected by the chill.
Ingredients:
water, olive oil, cucumber, bell pepper, onion, garlic, jalapeno pepper, sherry vinegar, parsley basil