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This fresh, bright soup with chicken, tomatoes and pasta is loaded with vegetables for a light but satisfying dinner or first course.
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Get Tricolore Penne Pasta with Chicken Recipe from Food Network
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Freshly roasted poblano chiles and sour cream create a piquant sauce bathing these chicken enchiladas.
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A classic roast turkey recipe with rich herb gravy.
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This butternut squash soup has a secret ingredient—a tart green apple. It adds just the right balance for the squash. Ready in an hour and freezes well.
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Rice gets dressed up with bacon, onion, green pepper, and a savory tomato sauce. Top with corn and black olives, if desired.
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Use mild or hot Italian sausage, according to your preference, in this updated classic. We call for red bell peppers but you can use green or one of each color. Plain spaghetti can replace the whole-wheat, too.
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Fresh rosemary and lemon juice combine with fantastic results for these grilled rosemary chicken breasts.
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Get Roast Chicken Salad Sandwiches Recipe from Food Network
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Get Macadamia Crusted Chicken Medallions Recipe from Food Network
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This Chinese-American dish includes an unexpected ingredient: orange juice.
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Get Bacon-Wrapped Blackberry Pork Roast Recipe from Food Network