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Douglas Monsalud of Kitchenette in San Francisco serves hyper-seasonal dishes like this lemony pasta salad with lots of green vegetables and herbs.
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Get Chicken Salad Recipe from Food Network
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a recipe for baked maple toast and eggs
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A very simple recipe, these croutons are good for a Caesar's Salad or any tossed green salad.
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Spinach and mozzarella cheese make this exciting meat loaf moist and delicious.
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Garbanzo beans are blended in batches until pureed and then blended again with eggs, bread crumbs and thyme. This fragrant concoction is formed into patties - twelve in all - and then fried. You can save time by using canned garbanzo beans.
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Get Fried Scrapple and Egg Sandwich Recipe from Food Network
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This bruschetta recipe pairs creamy goat cheese with peppery sautéed radicchio.
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This is a variation of yummy no-knead artisan bread with whole wheat and sorghum flour baked in a Dutch oven, which creates a great crust.
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Get Banana Bread With Chocolate Chips and Chocolate Glaze Recipe from Food Network
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GOOEY SEDUCTIVE BREAD PUDDING WITH CARAMEL SAUCE AND A SECRET INGREDIENT!
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Get Cauliflower, Brussels Sprouts and Smoked Gouda Garbage Bread Recipe from Food Network