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This dish, similar to hash browns, is a traditional Swiss dish made as an appetizer for breakfast or as a side dish with dinner.
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All the key players for a loaded baked potato are simmering together creating the ultimate comfort-food potato soup.
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Whisking the egg whites to a stiff peak before blending with the cream cheese makes this cheesecake light and fluffy. And with just a half cup of sugar, this not-too-sweet dessert will go perfectly with your favorite fruit topping.
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My carrot salad has a little twist to it ... coconut! I hope you enjoy it as much as my friends and fiance do.
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This cool, creamy and slightly spicy dressing is a tantalizing combination of spices in a mayonnaise, sour cream and piquant tomato base.
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Squash stuffed with a creamy sausage filling is the perfect addition to the Thanksgiving table or for a fancy weeknight dinner.
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I went to a potluck and someone brought this dessert. A dense cake layer is topped with a rich blueberry and sour cream layer. This dessert is awesome! Serve with whipped cream and enjoy!
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Sour cream, mayonnaise, imitation crabmeat, and Cheddar cheese are the toppings that create this quick and easy seafood version of nachos.
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For your next holiday breakfast try these delectable pancakes, opulent with egg yolks and sour cream and lightened with fluffy egg whites. Serve with your favorite fruit preserves, apple sauce or a dusting of cinnamon sugar.
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Get BBQ Chicken Kupcakes Recipe from Food Network
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This potato casserole uses Southern-style hash browns and processed cheese food under a crispy layer of corn flakes cereal.
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Great dish when you are tired of the same old thing. I always get asked for the recipe if I bring it to a potluck. I usually use the frozen bag of mixed broccoli, cauliflower and carrots.