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These low-carb, almond-flour and butter shortbread cookies are quick and easy to make--a perfect, crispy treat without the guilt of high carbs.
These low-carb, almond-flour and butter shortbread cookies are quick and easy to make--a perfect, crispy treat without the guilt of high carbs.
www.allrecipes.com
This almond milk Frappuccino® uses 4 simple ingredients and is a homemade version of the coffee shop-favorite.
This almond milk Frappuccino® uses 4 simple ingredients and is a homemade version of the coffee shop-favorite.
www.allrecipes.com
This recipe makes an ideal buttercream for frosting cakes and decorating them with borders.
This recipe makes an ideal buttercream for frosting cakes and decorating them with borders.
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A deliciously seasoned fava bean, onion, and tomato dip recipe! Traditionally served with pita bread for breakfast in Egypt.
A deliciously seasoned fava bean, onion, and tomato dip recipe! Traditionally served with pita bread for breakfast in Egypt.
www.chowhound.com
Coffee ice cream using coffee grounds adds texture and flavor to this delicious treat.
Coffee ice cream using coffee grounds adds texture and flavor to this delicious treat.
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Whole wheat flour and wheat germ give a mild, nutty undertone that complements the chopped pecans in this honey-sweetened bread.
Whole wheat flour and wheat germ give a mild, nutty undertone that complements the chopped pecans in this honey-sweetened bread.
Ingredients:
whole wheat flour, wheat germ, salt, baking soda, bananas, vegetable oil, honey, eggs, vanilla, pecans
cooking.nytimes.com
Todd Gray, the chef and owner of the Equinox Restaurant in Washington, developed these apple cider sufganiyot as a nod to his wife's Jewish heritage (he's Episcopalian), serving them with blueberry-ginger jam at his restaurant during Hanukkah We like to throw a batch together anytime we crave the taste of autumn.
Todd Gray, the chef and owner of the Equinox Restaurant in Washington, developed these apple cider sufganiyot as a nod to his wife's Jewish heritage (he's Episcopalian), serving them with blueberry-ginger jam at his restaurant during Hanukkah We like to throw a batch together anytime we crave the taste of autumn.
Ingredients:
apple cider, flour, baking powder, baking soda, salt, nutmeg, cinnamon, butter, sugar, brown sugar, eggs, vanilla, buttermilk, honeycrisp apple
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It's hard to believe these moist and delicious soft oatmeal cookies are gluten-free!
It's hard to believe these moist and delicious soft oatmeal cookies are gluten-free!
Ingredients:
butter, brown sugar, sugar, eggs, vanilla, cornstarch, sorghum flour, rice flour, brown rice, almond meal, cinnamon, baking soda, salt, rolled oats
www.chowhound.com
Espresso-flecked morning muffins with a big, walnut-crusted top.
Espresso-flecked morning muffins with a big, walnut-crusted top.
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Creamy smooth frozen yogurt gets a little richer with the addition of half-and-half. Ripe summer strawberries are sure to make this a family favorite.
Creamy smooth frozen yogurt gets a little richer with the addition of half-and-half. Ripe summer strawberries are sure to make this a family favorite.
www.allrecipes.com
Very Easy! Add a little more water to ice the cake and a little less to make the decorations!
Very Easy! Add a little more water to ice the cake and a little less to make the decorations!
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Easy to make and oh so good!
Easy to make and oh so good!