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Made in a gallon ice cream freezer, this eggless ice cream is fruity and creamy, and can be made in about an hour.
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Made in a slow cooker for a no-fuss cake.
cooking.nytimes.com
Here, a sort of granita made with very strong coffee is layered with a sweetened cream mixture, and then doused in a chocolatey coffee syrup It’s a relatively lengthy endeavor, but one well worth doing The individual parts must be made ahead of time, so plan accordingly.
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This pretty pie will bring lots of compliments. A simple, sweetened cream cheese filling is spread over a freshly-baked pie crust and topped with mounds of sliced fruit: raspberries, blueberries, mandarin oranges, strawberries and kiwi.
www.delish.com
Using a mason jar lid are a mini tart tin? Brilliant!
www.simplyrecipes.com
Bacon-wrapped shrimp! Ridiculously good, grilled or roasted in the oven, and seasoned with chili and lime. Two tricks ensure crispy bacon without overcooking the shrimp. Perfect for your next backyard BBQ!
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Get Spiced Blueberry Jammin' Recipe from Food Network
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You'll never wait five hours for cheesecake-y goodness again.
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Get Honey Vanilla Pound Cake Recipe from Food Network
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Not your Grandma's brittle.
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A rich salted caramel and banana breakfast strata recipe.
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Two kinds of ice cream float shots: chocolate ice cream drowned in Kahlúa, and vanilla in limoncello.