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All the best cookie dough flavors rolled into one irresistible no-bake dessert dip.
www.allrecipes.com
A great cookie for cutouts that are brown in color: footballs, animals, leaves, etc.
www.allrecipes.com
These soft cookies are perfect for any vegetarian or vegan guests this Thanksgiving; orange and cranberry flavors are perfectly autumnal.
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These delicious chocolate drop cookies get a bit extra flavoring and softness through the use of sour cream.
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Sour cream helps keep these cookies very moist and tasty.
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Great tasting buttery cookies with many options for baking.
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Chocolate oatmeal cookies made with a cake mix base.
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These gingersnap and lemon cheesecake bars are an elegant twist on traditional cheesecake bars. Serve chilled.
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This pastry cream is the filling for Martha Stewart's Halloween-themed Boston "Scream" Pie.
cooking.nytimes.com
Made with extra-virgin olive oil, this challah is especially rich and complex tasting A little bit of grated citrus zest, if you choose to use it, adds a welcome brightness to the soft, slightly sweet loaf, which is also flavored with orange juice (Don't use store-bought orange juice with preservatives; it can inhibit yeast growth
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Get My Favorite Christmas Cookies Recipe from Food Network
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Get Jack-O'-Lantern Cookies Recipe from Food Network