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Get Frittata Recipe from Food Network
Get Frittata Recipe from Food Network
Ingredients:
mushrooms, asparagus, eggs, monterey jack, parmesan, hot sauce, butter, onion, baked potato, green olives, red peppers, basil leaves
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These drop cookies have lots of nuts, raisins, dates, candied pineapple, and candied cherries, held together with a bit of batter that's flavored with a hint of sherry. This recipe makes a big batch.
These drop cookies have lots of nuts, raisins, dates, candied pineapple, and candied cherries, held together with a bit of batter that's flavored with a hint of sherry. This recipe makes a big batch.
Ingredients:
flour, cinnamon, baking soda, butter, brown sugar, eggs, milk, cream sherry, mixed nuts, raisins, dates, pineapple, cherries
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A layer of crispy bread crumbs tops the creamy goodness of this chicken and mushroom tetrazzini.
A layer of crispy bread crumbs tops the creamy goodness of this chicken and mushroom tetrazzini.
Ingredients:
spaghetti, butter, chicken breast, chicken broth, cream of mushroom soup, milk, sour cream, celery, mushrooms, garlic powder, onion powder, bread crumbs
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Fresh tomatoes, baked under a savory cornbread and cheese topping with spinach, is an old family recipe that earned a smiley face on the recipe card. Bright red tomatoes with the green spinach and golden cornbread make the dish a colorful addition to your table.
Fresh tomatoes, baked under a savory cornbread and cheese topping with spinach, is an old family recipe that earned a smiley face on the recipe card. Bright red tomatoes with the green spinach and golden cornbread make the dish a colorful addition to your table.
Ingredients:
tomatoes, salt, spinach, water, chicken bouillon, parmesan cheese, stuffing mix, butter, egg, onion, garlic, black pepper
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A zingy white white sauce with mushrooms, artichoke hearts, and tomatoes is served over peppery chicken breasts in this simple weeknight dish.
A zingy white white sauce with mushrooms, artichoke hearts, and tomatoes is served over peppery chicken breasts in this simple weeknight dish.
Ingredients:
olive oil, black pepper, bone, onion, mushrooms, artichoke hearts, italian seasoning, salt, white wine, tomatoes, butter
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Get Creamy Jalapeno Mac and Cheese Recipe from Food Network
Get Creamy Jalapeno Mac and Cheese Recipe from Food Network
Ingredients:
elbow macaroni, butter, panko breadcrumbs, half and half, mustard, garlic powder, sharp cheddar, processed cheese, pickled jalapenos, cilantro
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A delightful Pie that combines bread pudding and apples with a crumbly streusel topping.
A delightful Pie that combines bread pudding and apples with a crumbly streusel topping.
Ingredients:
eggs, applesauce, vanilla, sugar, brown sugar, rolled oats, cinnamon, bread, apples, flour, butter, pie crust
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Get Buttermilk, Sausage and Bacon Pancakes Recipe from Food Network
Get Buttermilk, Sausage and Bacon Pancakes Recipe from Food Network
Ingredients:
flour, sugar, baking powder, baking soda, salt, buttermilk, butter, eggs, breakfast sausage, maple syrup, bourbon, bacon, pecans
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Get Barley Risotto With Ham and Mushrooms Recipe from Food Network
Get Barley Risotto With Ham and Mushrooms Recipe from Food Network
Ingredients:
butter, shallots, barley, fennel seeds, button mushrooms, rosemary, dry white wine, chicken broth, ham steak, parmesan cheese, parsley
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Get 3-Cheese Macaroni and Cheese Recipe from Food Network
Get 3-Cheese Macaroni and Cheese Recipe from Food Network
Ingredients:
salt plus, elbow macaroni, butter, flour, milk, heavy cream, black pepper, white cheddar, asiago, bread crumbs, parsley
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A light sponge cake soaked with a mixture of three kinds of milk. This is the BEST Tres Leches recipe I have. It is a very good cake recipe and the cake should be very moist.
A light sponge cake soaked with a mixture of three kinds of milk. This is the BEST Tres Leches recipe I have. It is a very good cake recipe and the cake should be very moist.
Ingredients:
butter, sugar, egg yolks, vanilla, flour, baking powder, milk, egg whites, cream of tartar, heavy whipping cream, evaporated milk, condensed milk
www.allrecipes.com
Vegetarian stuffed shells use seasoned tofu instead of ricotta cheese, but they taste almost the same because they're coated in pasta sauce and oozing with melted mozzarella cheese.
Vegetarian stuffed shells use seasoned tofu instead of ricotta cheese, but they taste almost the same because they're coated in pasta sauce and oozing with melted mozzarella cheese.
Ingredients:
pasta, butter, mushrooms, onion, cloves, tofu, bread crumbs, spinach, parmesan cheese, italian seasoning, egg, mozzarella cheese, spaghetti