Search Results (438 found)
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This dish of tender chicken breasts simmered in a light lemon sauce makes the perfect weeknight dinner. Serve it with your favorite pasta and a side salad for a complete meal.
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Get Spinach and Artichoke Dip Pasta Recipe from Food Network
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This lasagna, featuring Morningstar Farms® Mushroom Lover's Burgers, is so delicious, you won't even miss Mom's recipe.
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Get Artichoke, Potato, and Serrano Tortilla Recipe from Food Network
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Get Spinach Artichoke Whole-Wheat Penne Recipe from Food Network
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Get Lemon Chicken with Artichoke Hearts Recipe from Food Network
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Get Artichoke Pesto on Wagon Wheels Recipe from Food Network
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Alfredo sauce brings a rich, creamy twist to an old favorite. Serve this hot dip with bread sticks, chips or crackers.
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A Brussels sprouts recipe with kimchi and bacon from Chef David Chang at Momofuku.
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If you enjoy marinated potato salads, this recipe is for you. Definitely a delicious way to enjoy potato salad. I used roasted peppers from a jar. Just as good as fresh.
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This recipe is by Regina Schrambling and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Get Pan Perdu with White Truffle Recipe from Food Network