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Get Spicy Kielbasa Dog with Stout Onions Recipe from Food Network
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Get Queen Alexandra's Sandwiches Recipe from Food Network
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Sauteed Portobello mushrooms, garlic, colorful peppers, and slightly smoky provolone give this gourmet sandwich a rich and distinct flavor.
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A classic French onion soup recipe, made with long-cooked onions and beef broth, and gratinéed with a baguette toast, Gruyère, and Parmesan cheese.
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This potato, onion, bacon, and cheese casserole makes a rich, delicious main course served with a tossed green salad.
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Get Classic French Toast with Strawberry Syrup Recipe from Food Network
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Get French Onion Dip with Gruyere Toasts Recipe from Food Network
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Get Chef Rick's Classic French Bread Recipe from Food Network
Ingredients: bread flour, salt, honey, water, yeast
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Get French Toast Recipe from Food Network
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Get French Toast Recipe from Food Network
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Get French Toast Recipe from Food Network
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Liver is sauteed in bacon drippings, then simmered in a spicy sauce and served with crumbled bacon. Even when my daughters were young, they ate it, and liked it. Trust me, it's good.