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This oven-smoked pastrami recipe cures, smokes, and steams beef brisket to tender perfection.
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This Near Eastern pastry is made of many layers of paper-thin dough with a filling usually of honey and ground nuts. If you like honey, you'll probably like Baklava.
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Get Lemon Raspberry S'mores Recipe from Food Network
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Get Baklava Recipe from Food Network
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Get Healthy Blueberry-Ricotta Tartlets Recipe from Food Network
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Get Floral Apple Pie Recipe from Food Network
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Get Palmiers Recipe from Food Network
Ingredients: sugar, salt, puff pastry
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Get Waffled Turnover Recipe from Food Network
Ingredients: puff pastry, apple pie
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Get Crumb Crust Recipe from Food Network
Ingredients: chocolate wafer, sugar, butter
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Get Crunchy Seaweed Tacos Recipe from Food Network
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Popular as either a snack or part of a ban chan array. Note: There are many different types of fishcake. This recipe works well with any flat sheet style of fishcake...
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Ana Sortun's pastry chef, Maura Kilpatrick, adds cinnamon and cocoa nibs to the syrup that soaks her chocolate baklava. But the baklava is fabulous even with a basic honey syrup we use here.