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These are chewy moist coconut bars. This was a special treat during the 1930s and 40s which my mother served often to our farming community by popular demand.
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This pie is a chocolate coconut lover's dream, very rich and delicious.
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Get Coconut Rice Pudding with Mango Recipe from Food Network
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Corn flakes folded into the batter give these coconut macaroons an interesting and crunchy twist.
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Just stir up a simple chocolate syrup and pour it over rolled oats and coconut for quick chocolate cookies you don't need to bake.
Ingredients: oats, coconut, sugar, cocoa, milk, margarine
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These delicious pumpkin cupcakes are completely vegan and full of fall flavor; the coconut frosting adds a sweet touch.
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These light and fluffy coconut macaroons have a hint of almond extract and are perfect for parties.
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Weve deviated slightly from the classic version of a popular Thai soup by adding rice to make it more substantial. Serve it with lime wedges; a squirt at the table does wonders.
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Get 4-Ingredient Coconut-Lime Pie Recipe from Food Network
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Coconut milk brings distinctive flavor and creamy heft to these rice noodles, which are stir-fried with pork or chicken, bell pepper and eggplant Be generous when you're seasoning the dish with nam pla (fish sauce), which adds umami and some welcome funk No nam pla
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Get Coconut-and-Lime Pork Kebabs Recipe from Food Network
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These chocolate-almond-coconut breakfast bars are quick and easy to prepare and will keep you full until lunch.