Search Results (17,278 found)
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Simmer zucchini, Italian sausage, and canned tomatoes in a slow cooker for a hearty, weeknight meal.
Simmer zucchini, Italian sausage, and canned tomatoes in a slow cooker for a hearty, weeknight meal.
Ingredients:
italian sausage, celery, zucchini, tomatoes, green bell peppers, onion, salt, sugar, oregano, italian seasoning, basil, garlic powder, parmesan cheese
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Eggplant is fried, covered in fresh pesto, and broiled in this recipe inspired by a trip to a famous London restaurant.
Eggplant is fried, covered in fresh pesto, and broiled in this recipe inspired by a trip to a famous London restaurant.
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Chicken strips baked with creamy soups, broth, stuffing and cheese. This is a delicious 'casserole' that is very filling. I hope that everyone enjoys it as much as my husband and I do.
Chicken strips baked with creamy soups, broth, stuffing and cheese. This is a delicious 'casserole' that is very filling. I hope that everyone enjoys it as much as my husband and I do.
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Garlic powder and Worcestershire sauce flavor this common holiday snack mix.
Garlic powder and Worcestershire sauce flavor this common holiday snack mix.
www.allrecipes.com
This isn't your ordinary fried bologna sandwich. Fry up authentic Italian mortadella with onions and peppers, layer it in a hoagie roll, and top with cheese, fried potatoes, and fried eggs.
This isn't your ordinary fried bologna sandwich. Fry up authentic Italian mortadella with onions and peppers, layer it in a hoagie roll, and top with cheese, fried potatoes, and fried eggs.
Ingredients:
olive oil, potatoes, onion, pimiento peppers, mortadella, hoagie buns, brown mustard, swiss cheese, asiago cheese, eggs
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Mix up your back to school lunches with this refreshing kiwi wrap.
Mix up your back to school lunches with this refreshing kiwi wrap.
cooking.nytimes.com
This beet and barley salad from Kathryn Anible, a personal chef in New York, is not particularly leafy or green, but the greens are there, stirred in for flavor and texture “I feel like everybody uses arugula like a lettuce and they rarely ever cook with it,” said Ms Anible
This beet and barley salad from Kathryn Anible, a personal chef in New York, is not particularly leafy or green, but the greens are there, stirred in for flavor and texture “I feel like everybody uses arugula like a lettuce and they rarely ever cook with it,” said Ms Anible
www.chowhound.com
An easy recipe for twice-baked potatoes with green chiles and cheese.
An easy recipe for twice-baked potatoes with green chiles and cheese.
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Montreal steak seasoning, Colby-Jack cheese, cream cheese, and bacon crumbles turn plain mashed potatoes into tasty loaded mashed potatoes, restaurant-style.
Montreal steak seasoning, Colby-Jack cheese, cream cheese, and bacon crumbles turn plain mashed potatoes into tasty loaded mashed potatoes, restaurant-style.
www.allrecipes.com
Miniature meatballs with vegetables and pasta shells. You will love this soup.
Miniature meatballs with vegetables and pasta shells. You will love this soup.
Ingredients:
soup mix, carrot, water, tomatoes, green beans, chicken broth, mixed vegetables, beef, egg, bread crumbs, parmesan cheese, black pepper, pasta
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A classic potato-leek soup recipe.
A classic potato-leek soup recipe.