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cooking.nytimes.com
Eggs can be baked on a bed of almost anything -- cooked spinach and sliced tomatoes come to mind immediately -- but the trick in every case is to avoid overcooking The consistency of baked eggs should be like that of fried eggs, with a barely cooked white and a soft, runny yolk.
Eggs can be baked on a bed of almost anything -- cooked spinach and sliced tomatoes come to mind immediately -- but the trick in every case is to avoid overcooking The consistency of baked eggs should be like that of fried eggs, with a barely cooked white and a soft, runny yolk.
www.foodnetwork.com
Get Pesto and Cheese Snowflake Bread Recipe from Food Network
Get Pesto and Cheese Snowflake Bread Recipe from Food Network
www.allrecipes.com
Cheesy mashed potatoes are scooped into balls and texturized with a fork before being baked until golden brown. This is delicious served with a rack of lamb that has been baked in rosemary and oil, or a steak with pepper sauce.
Cheesy mashed potatoes are scooped into balls and texturized with a fork before being baked until golden brown. This is delicious served with a rack of lamb that has been baked in rosemary and oil, or a steak with pepper sauce.
www.allrecipes.com
Turkey sandwiches are great, but when you're ready for something else, try a light turkey and grape salad wrapped in a tortilla with spinach. It's an easy, quick, flavorful lunch.
Turkey sandwiches are great, but when you're ready for something else, try a light turkey and grape salad wrapped in a tortilla with spinach. It's an easy, quick, flavorful lunch.
www.foodnetwork.com
Get Cauliflower-Goat Cheese Gratin Recipe from Food Network
Get Cauliflower-Goat Cheese Gratin Recipe from Food Network
cooking.nytimes.com
A summer pasta should be simple and fresh, ideally made with vegetables straight from the garden or market Look for the best artisanal ricotta; top-quality ingredients make all the difference here.
A summer pasta should be simple and fresh, ideally made with vegetables straight from the garden or market Look for the best artisanal ricotta; top-quality ingredients make all the difference here.
www.allrecipes.com
Spaghetti is tossed with garlic and clams in this quick, easy, crowd pleasing recipe.
Spaghetti is tossed with garlic and clams in this quick, easy, crowd pleasing recipe.
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Get Carrot-Top Pesto Recipe from Food Network
Get Carrot-Top Pesto Recipe from Food Network
www.chowhound.com
Baking powder cheese biscuits go with everything. They are a snap to make, while your oven is warming up to 450, the biscuit dough can be made and laid, when...
Baking powder cheese biscuits go with everything. They are a snap to make, while your oven is warming up to 450, the biscuit dough can be made and laid, when...
www.allrecipes.com
This creamy pasta and sausage dinner gets some heat from Cajun seasoning, and it's ready to serve in 15 minutes.
This creamy pasta and sausage dinner gets some heat from Cajun seasoning, and it's ready to serve in 15 minutes.
www.allrecipes.com
Pan-fried razor clams in a crunchy crust make a tasty shellfish appetizer when breaded with coarse Japanese panko bread crumbs. Allow enough additional time before cooking to freeze breaded clams so the coating sticks well.
Pan-fried razor clams in a crunchy crust make a tasty shellfish appetizer when breaded with coarse Japanese panko bread crumbs. Allow enough additional time before cooking to freeze breaded clams so the coating sticks well.
cooking.nytimes.com
Like slow-cooked onions, slow-cooked cabbage takes on color, becoming meltingly tender and sweet Because of the bulk of the potatoes, this gratin makes a satisfying vegetarian main dish, though it certainly works just as well as a side.
Like slow-cooked onions, slow-cooked cabbage takes on color, becoming meltingly tender and sweet Because of the bulk of the potatoes, this gratin makes a satisfying vegetarian main dish, though it certainly works just as well as a side.