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Green peas are sauteed with mushrooms onion and garlic in this quick side dish. These will go well with steak or fish.
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Triple sec liqueur adds a hint of sweet orange flavor to a colorful slaw made of red and green cabbage tossed with thinly sliced fennel and topped with a sprinkle of pine nuts.
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Mashed, creamed turnips recipe with turnips, milk, butter, cream, cloves, and nutmeg.
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Spicy creamy soup. Dill and ginger complement the pureed carrot.
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Instead of discarding excess sourdough starter, try using it in this recipe for sweet or savory golden crepes.
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These cookies have a mild licorice flavor.
Ingredients: flour, baking powder, salt, eggs, sugar, anise
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This Momofuku turnip pickle recipe from David Chang brines turnips, kombu, rice vinegar, sugar, and salt.
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Get Oak Wood Tri-Tip Recipe from Food Network
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Sure, you could eat salsa from a jar, but the fresh flavor of homemade salsa explodes in your mouth!
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Baked turkey meatballs, made with 6 simple ingredients, are quick and easy to prepare and can be used in your favorite dish starring meatballs.
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The addition of fresh cloves of garlic to the canning jars make these crunchy dill pickles extra tasty.
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Sweetened apple cider vinegar is tossed with cucumber and onion in this 'ice box pickle' recipe.