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Grandma's easy recipe for old-fashioned cake donuts is one family's Christmas morning tradition, sure to become one of your own.
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This versatile summer Alfredo showcases fresh basil, the whole lemon, and three beloved Italian cheeses: Parmesan, Romano, and ricotta.
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This easy no-cook peanut sauce has a terrific authentic Thai taste. It is spicy and peanutty, and is perfect as a dipping sauce for chicken, shrimp, and beef...or even to use tossed with warm cooked noodles for a quick pasta dish.
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Golden brown, chewy and cheesy, this recipe is a hit with Italian dishes.
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Get Simple Tomato Sauce Recipe from Food Network
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Get Easy Apricot Glazed Chicken Recipe from Food Network
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Get Scampi Recipe from Food Network
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Get Classic French Mussels Recipe from Food Network
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Get Pan Seared Arctic Char and Cultivated Mussels in a Smoked Tomato and Green Garlic Broth with Posole Recipe from Food Network
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These Hawaiian rolls are layered with ham and Swiss cheese, flavored with lingonberry jam and honey mustard, and then baked until warm and melted.
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Get Buttermilk Mashed Potatoes With Mixed Herbs and Cheddar Recipe from Food Network
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Get Asian Style Braised Ham Steak Recipe from Food Network