Search Results (9,338 found)
cooking.nytimes.com
The ingredient that makes this marinade both spicy and sweet is adobo sauce from canned chiles in adobo, a useful sauce that I had not thought to use in marinades until I was introduced to the idea by the cookbook author and television host Pati Jinich The sauce has enough heat, so I don’t use the canned chipotles, though you could add one if you wanted I hold back a couple of tablespoons of the marinade and use it to finish the vegetables and deglaze the pan.
The ingredient that makes this marinade both spicy and sweet is adobo sauce from canned chiles in adobo, a useful sauce that I had not thought to use in marinades until I was introduced to the idea by the cookbook author and television host Pati Jinich The sauce has enough heat, so I don’t use the canned chipotles, though you could add one if you wanted I hold back a couple of tablespoons of the marinade and use it to finish the vegetables and deglaze the pan.
www.allrecipes.com
Cottage cheese makes a creamy addition to a family recipe for potato salad.
Cottage cheese makes a creamy addition to a family recipe for potato salad.
Ingredients:
eggs, potatoes, celery, green bell pepper, green onion, cottage cheese, mayonnaise, salt, black pepper, black olives
www.allrecipes.com
A healthy and tasty chicken salad with a fruity twist - great on a croissant or in a honey pita. Note: This salad is best if eaten the day after preparation. This allows the ingredients time to mingle, giving a fuller flavor. If desired, use nonfat mayonnaise.
A healthy and tasty chicken salad with a fruity twist - great on a croissant or in a honey pita. Note: This salad is best if eaten the day after preparation. This allows the ingredients time to mingle, giving a fuller flavor. If desired, use nonfat mayonnaise.
Ingredients:
bone, celery, green onions, apple, golden raisins, green grapes, pecans, black pepper, curry powder, mayonnaise
www.allrecipes.com
Wontons stuffed with a mixture of pork and shrimp seasoned with soy sauce and ginger root are gently simmered in chicken broth.
Wontons stuffed with a mixture of pork and shrimp seasoned with soy sauce and ginger root are gently simmered in chicken broth.
www.allrecipes.com
Crisp butterhead lettuce leaves are used to wrap up delicious gochujang-butter shrimp in this umami-packed appetizer recipe.
Crisp butterhead lettuce leaves are used to wrap up delicious gochujang-butter shrimp in this umami-packed appetizer recipe.
Ingredients:
butter, sesame oil, green onions, cloves, shrimp, gochujang, soy sauce, honey, cucumber, carrot, sesame seeds, lettuce, lemon
www.foodnetwork.com
Get Smoked Paprika Dry-Rubbed Pulled Pork Sandwiches Recipe from Food Network
Get Smoked Paprika Dry-Rubbed Pulled Pork Sandwiches Recipe from Food Network
Ingredients:
smoked paprika, black pepper, salt, chili powder, garlic powder, brown sugar, pork butt, wheat, barbeque sauce, mayonnaise, wine vinegar, sugar, green cabbage, carrot, brioche buns
www.foodnetwork.com
Get Colorful Coleslaw Recipe from Food Network
Get Colorful Coleslaw Recipe from Food Network
Ingredients:
green cabbage, purple cabbage, peppers, carrots, mayonnaise, milk, sugar, white vinegar, salt, cilantro leaves
www.chowhound.com
Chapsal (sweet rice) Bulgogi is not a dish commonly found in your average Korean home and there are very few restaurants even in Seoul that serve this dish. I...
Chapsal (sweet rice) Bulgogi is not a dish commonly found in your average Korean home and there are very few restaurants even in Seoul that serve this dish. I...
Ingredients:
sirloin, rice flour, green onions, perilla, soy sauce, sugar, honey, yellow mustard, pine nuts
www.chowhound.com
I created this when I realized that I had all of the ingredients in my refrigerator and cabinets and it's the best panini I have ever made. I love using smoked...
I created this when I realized that I had all of the ingredients in my refrigerator and cabinets and it's the best panini I have ever made. I love using smoked...
Ingredients:
green olives, walnuts, garlic, basil leaves, spinach, olive oil, water, bread, turkey, smoked mozzarella
www.allrecipes.com
Key lime cupcakes topped with homemade cream cheese frosting flecked with lime zest are a festive dessert for Cinco de Mayo parties.
Key lime cupcakes topped with homemade cream cheese frosting flecked with lime zest are a festive dessert for Cinco de Mayo parties.
Ingredients:
water, eggs, vegetable oil, lime, lime juice, food coloring, butter, cream cheese, vanilla, confectioners sugar
www.delish.com
Located in the center of the venture-capital universe, the Rosewood Sand Hill Hotel in Menlo Park, California, is the after-work hangout of choice for digital entrepreneurs.
Located in the center of the venture-capital universe, the Rosewood Sand Hill Hotel in Menlo Park, California, is the after-work hangout of choice for digital entrepreneurs.
cooking.nytimes.com
This recipe, adapted from the Los Angeles restaurant Mozza, dresses mixed frisée lightly, with a simple dressing of two kinds of mustard, lemon juice and olive oil It's done in minutes, and serves as a light, tart side for pretty much any occasion, whether a holiday feast or a weeknight meal.
This recipe, adapted from the Los Angeles restaurant Mozza, dresses mixed frisée lightly, with a simple dressing of two kinds of mustard, lemon juice and olive oil It's done in minutes, and serves as a light, tart side for pretty much any occasion, whether a holiday feast or a weeknight meal.