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cooking.nytimes.com
This healthy, easy dish is a classic way to serve asparagus in the Italian region of Lombardy — and it only takes a few minutes to put together.
This healthy, easy dish is a classic way to serve asparagus in the Italian region of Lombardy — and it only takes a few minutes to put together.
www.foodnetwork.com
Get Garlic and Herb Grilled Sweet Potato Fries Recipe from Food Network
Get Garlic and Herb Grilled Sweet Potato Fries Recipe from Food Network
cooking.nytimes.com
Sea scallops are available all year, but are abundant and quite welcome in winter Like all shellfish, they are best when they are ultra-fresh If you can get them like that, just let the freshness shine
Sea scallops are available all year, but are abundant and quite welcome in winter Like all shellfish, they are best when they are ultra-fresh If you can get them like that, just let the freshness shine
www.chowhound.com
This delicious cocktail is as good as it looks.You can find it at Upstairs at the Kimberly Hotel in NYC. www.upstairsnyc.com
This delicious cocktail is as good as it looks.You can find it at Upstairs at the Kimberly Hotel in NYC. www.upstairsnyc.com
www.foodnetwork.com
Get Wild Rice with Cherries Recipe from Food Network
Get Wild Rice with Cherries Recipe from Food Network
Halibut a la Vasco con Albuias en Salsa Verde (Basque-Style Halibut with White Beans and Herb Sauce)
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Get Halibut a la Vasco con Albuias en Salsa Verde (Basque-Style Halibut with White Beans and Herb Sauce) Recipe from Food Network
Get Halibut a la Vasco con Albuias en Salsa Verde (Basque-Style Halibut with White Beans and Herb Sauce) Recipe from Food Network
Ingredients:
white beans, salt, carrot, celery, thyme, bay leaf, white onion, olive oil, fennel bulb, leek white, onion, white wine, juice, fish bones, garlic, flour, chile, parsley, zest, savory, halibut
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Get Smashed Falafel Recipe from Food Network
Get Smashed Falafel Recipe from Food Network
Ingredients:
jalapenos, cilantro leaves, parsley leaves, pine nuts, garlic, olive oil, greek yogurt, greek, tahini, orange juice, pomegranate, orange, parsley, capers, plum tomatoes, english cucumber, juice, chickpeas, cloves, serrano chiles, green onions, cilantro, mint, lemon juice, baking powder, coriander, cumin
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Get Potato Wedges with Smoky Aioli Recipe from Food Network
Get Potato Wedges with Smoky Aioli Recipe from Food Network
cooking.nytimes.com
For an herb-infused delight, try cooking new potatoes in parchment It's easier than it sounds You pile a couple of pounds of potatoes onto a large round of baking parchment along with garlic, herbs and olive oil
For an herb-infused delight, try cooking new potatoes in parchment It's easier than it sounds You pile a couple of pounds of potatoes onto a large round of baking parchment along with garlic, herbs and olive oil
www.allrecipes.com
Eggplant is grilled with basil and parsley for this super easy Italian side dish! You can also serve this as a vegan appetizer. Works with zucchini as well.
Eggplant is grilled with basil and parsley for this super easy Italian side dish! You can also serve this as a vegan appetizer. Works with zucchini as well.
www.delish.com
Make sure you're careful in removing all the skin and pith of the grapefruit so you get a perfect bite of citrus to offset the onion and smoky shrimp.
Make sure you're careful in removing all the skin and pith of the grapefruit so you get a perfect bite of citrus to offset the onion and smoky shrimp.