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The best granola bars in the world, it makes a great snack in the afternoon.
The best granola bars in the world, it makes a great snack in the afternoon.
Ingredients:
peanut butter, brown sugar, corn syrup, butter, vanilla, rolled oats, coconut, sunflower seeds, raisins, chocolate chips
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Combine your love of brats with delicious jalapeno poppers for some truly awesome appetizers! This recipe from Johnsonville takes the signature flavors of your favorite brat and adds some creamy, spicy goodness to the mix with the addition of jalapenos, cream cheese and Parmesan cheese.
Combine your love of brats with delicious jalapeno poppers for some truly awesome appetizers! This recipe from Johnsonville takes the signature flavors of your favorite brat and adds some creamy, spicy goodness to the mix with the addition of jalapenos, cream cheese and Parmesan cheese.
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A moist pound cake. Can be baked in tube, Bundt, or 2 loaf pans.
A moist pound cake. Can be baked in tube, Bundt, or 2 loaf pans.
Ingredients:
flour, baking soda, salt, sugar, eggs, vanilla, vegetable oil, evaporated milk, poppy seeds
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Get Mini Lemon Poppy Seed Sour Cream Semifreddo Cupcakes Recipe from Food Network
Get Mini Lemon Poppy Seed Sour Cream Semifreddo Cupcakes Recipe from Food Network
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Get Black Bean and Peach Salsa Recipe from Food Network
Get Black Bean and Peach Salsa Recipe from Food Network
www.delish.com
These painfully addictive snacks are adapted from Host The Toast!
These painfully addictive snacks are adapted from Host The Toast!
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Get Watermelon Mai Tai Recipe from Food Network
Get Watermelon Mai Tai Recipe from Food Network
cooking.nytimes.com
This traditional Spanish snack couldn’t be easier to make Aside from good toasted bread, it requires very few ingredients: a garlic clove, a ripe tomato, some olive oil and flaky sea salt In fact, the ingredient list is actually the recipe in shorthand
This traditional Spanish snack couldn’t be easier to make Aside from good toasted bread, it requires very few ingredients: a garlic clove, a ripe tomato, some olive oil and flaky sea salt In fact, the ingredient list is actually the recipe in shorthand
cooking.nytimes.com
This recipe is by Mark Bittman and takes 20 to 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Mark Bittman and takes 20 to 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Grape juice, fruit punch, citrus soda, lemons and ra-ra-raspberry sherbet.
Grape juice, fruit punch, citrus soda, lemons and ra-ra-raspberry sherbet.
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Flat iron steak marinated in a soy sauce-based marinade with green onions and garlic is an Asian-inspired dish. Serve with Asian vegetable mix!
Flat iron steak marinated in a soy sauce-based marinade with green onions and garlic is an Asian-inspired dish. Serve with Asian vegetable mix!
Ingredients:
soy sauce, wine vinegar, brown sugar, green onions, garlic, mustard, steak, sesame seeds
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Get Creme Anglaise Ice Cream Recipe from Food Network
Get Creme Anglaise Ice Cream Recipe from Food Network