Search Results (23,041 found)
www.allrecipes.com
Cubes of chicken are stewed in a slow cooker with tomatoes, beans, green chiles, garlic and chili seasoning in this easy soup.
Cubes of chicken are stewed in a slow cooker with tomatoes, beans, green chiles, garlic and chili seasoning in this easy soup.
Ingredients:
chicken breast, olive oil, italian seasoning, tomatoes, chili beans, kidney beans, chili, chile peppers, onion, cloves, water
www.foodnetwork.com
Get Posole Rojo Recipe from Food Network
Get Posole Rojo Recipe from Food Network
Ingredients:
chiles, ancho chiles, cloves, pork, cumin, vegetable oil, white onion, chicken broth, oregano, bay leaf, white hominy
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Get Vegetable Frittata Recipe from Food Network
Get Vegetable Frittata Recipe from Food Network
Ingredients:
eggs, cottage cheese, gouda cheese, rosemary, cloves, olive oil, onion, mixed vegetables, parmesan cheese, paprika, multigrain bread
www.allrecipes.com
This chunky vegetable soup is thick with potatoes, edamame, okra, kale, and corn. You won't miss the meat in this hearty stew-like meal.
This chunky vegetable soup is thick with potatoes, edamame, okra, kale, and corn. You won't miss the meat in this hearty stew-like meal.
Ingredients:
olive oil, onion, celery, cloves, vegetable broth, tomato sauce, carrots, potatoes, corn, edamame, okra, kale, black pepper
www.chowhound.com
Creamy noodles with celery root and mushrooms baked under crispy sausages.
Creamy noodles with celery root and mushrooms baked under crispy sausages.
Ingredients:
egg noodles, butter, celeriac, yellow onion, white mushrooms, white wine, flour, chicken broth, dijon mustard, heavy cream
www.delish.com
The perfect light and bright weeknight meal.
The perfect light and bright weeknight meal.
Ingredients:
cod, garlic, cherry tomatoes, olive oil, onion, dry white wine, chicken stock, tomato paste, heavy cream, parsley
www.foodnetwork.com
Get Curried Chicken and Rice Soup Recipe from Food Network
Get Curried Chicken and Rice Soup Recipe from Food Network
Ingredients:
chicken breast, carrots, bay leaf, chicken broth, butter, onion, sugar, curry powder, jasmine rice, mint, dill, lemon
cooking.nytimes.com
Spicy Korean fried chicken, known as Yangnyeom Dak, became very popular in New York after it was introduced around 2006 Cecilia Hae-Jin Lee, the author of “Quick and Easy Korean Cooking,” said fried chicken became popular in Korea when fast-food places opened there after the war.
Spicy Korean fried chicken, known as Yangnyeom Dak, became very popular in New York after it was introduced around 2006 Cecilia Hae-Jin Lee, the author of “Quick and Easy Korean Cooking,” said fried chicken became popular in Korea when fast-food places opened there after the war.
Ingredients:
yellow onion, cloves, salt plus, black pepper, chicken thighs, chili, ketchup, sugar, sesame seeds, juice, flour, cornstarch
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This simple chicken in a vibrant coconut milk sauce will fill your kitchen with the enticing aromas of South American cooking. It's great served over pasta or rice.
This simple chicken in a vibrant coconut milk sauce will fill your kitchen with the enticing aromas of South American cooking. It's great served over pasta or rice.
Ingredients:
cumin, cayenne pepper, turmeric, coriander, bone, olive oil, onion, ginger, jalapeno peppers, cloves, tomatoes, coconut milk, parsley
www.delish.com
If you aren't making creamy soups when the weather cools down, you're missing the point of autumn.
If you aren't making creamy soups when the weather cools down, you're missing the point of autumn.
Ingredients:
butter, cloves, mushrooms, yellow onion, carrots, celery, thyme leaves, flour, chicken broth, milk, jasmine rice, chicken breasts
cooking.nytimes.com
Tender meatballs filled with onions and Parmesan, bathed in plenty of tomato sauce, are classics in every way except for one: They call for turkey instead of the usual beef (or beef-veal-pork combination) Serve them over spaghetti or polenta, or stuff them into a hero roll for a sandwich Try to use ground dark meat turkey here if you can, it has a deeper, richer flavor than ground white meat.
Tender meatballs filled with onions and Parmesan, bathed in plenty of tomato sauce, are classics in every way except for one: They call for turkey instead of the usual beef (or beef-veal-pork combination) Serve them over spaghetti or polenta, or stuff them into a hero roll for a sandwich Try to use ground dark meat turkey here if you can, it has a deeper, richer flavor than ground white meat.
Ingredients:
parmesan cheese, bread crumbs, onion, chives, garlic, salt, black pepper, oregano, turkey, egg, olive oil, marinara sauce
www.allrecipes.com
Simply toss your favorite frozen potstickers into this hearty pot of cabbage, ham, sherry, and ginger to witness the magic of dumpling soup!
Simply toss your favorite frozen potstickers into this hearty pot of cabbage, ham, sherry, and ginger to witness the magic of dumpling soup!
Ingredients:
olive oil, cabbage, onion, carrots, mushrooms, cloves, chicken broth, sauce, dry sherry, ham, ginger, orange peel, cilantro