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Pork chops seasoned with a sweet-and-tangy rub are simmered in buttery apple cider, creating a tender and flavorful main dish for weeknights.
Pork chops seasoned with a sweet-and-tangy rub are simmered in buttery apple cider, creating a tender and flavorful main dish for weeknights.
Ingredients:
brown sugar, honey mustard, mustard, cumin, cayenne pepper, garlic powder, pork, butter, apple cider
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You can prepare these cookies the day before baking them to save yourself time the next day. Your guests will think you were up all night cooking.
You can prepare these cookies the day before baking them to save yourself time the next day. Your guests will think you were up all night cooking.
www.delish.com
We've created this delectable recipe for those nights when you need to get dinner on the table fast. It features browned pork chops simmered in a tangy, sweet sauce that's been seasoned with mustard, apple juice and honey.
We've created this delectable recipe for those nights when you need to get dinner on the table fast. It features browned pork chops simmered in a tangy, sweet sauce that's been seasoned with mustard, apple juice and honey.
www.allrecipes.com
Use a star shaped cookie cutter to make these beautiful French toast stars. With their delicate orange flavor, they're sure to be the star of any breakfast table.
Use a star shaped cookie cutter to make these beautiful French toast stars. With their delicate orange flavor, they're sure to be the star of any breakfast table.
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A sweet and spicy topping for most grilled, baked, or broiled meats. It's especially tasty on grilled halibut and chicken.
A sweet and spicy topping for most grilled, baked, or broiled meats. It's especially tasty on grilled halibut and chicken.
www.foodnetwork.com
Get Pan Roasted Beef Delmonico with Sweet Green Peppercorn Sauce and Browned Vegetables Recipe from Food Network
Get Pan Roasted Beef Delmonico with Sweet Green Peppercorn Sauce and Browned Vegetables Recipe from Food Network
Ingredients:
green peppercorns, champagne vinegar, olive oil, honey, beef, vegetable oil, butter, bay leaf
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Cinnamon, garlic powder, and cayenne pepper are among the several seasonings in this family-favorite, sweet and spicy popcorn recipe.
Cinnamon, garlic powder, and cayenne pepper are among the several seasonings in this family-favorite, sweet and spicy popcorn recipe.
Ingredients:
cinnamon, garlic powder, onion powder, cumin, cayenne pepper, salt, butter, honey, popped popcorn
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Paleo biscuits, made with almond flour and coconut oil, are quick and easy to prepare and nicely paired with scrambled eggs.
Paleo biscuits, made with almond flour and coconut oil, are quick and easy to prepare and nicely paired with scrambled eggs.
www.foodnetwork.com
Get Oatmeal Chocolate-Chip Peanut-Butter Banana Breakfast Cookies Recipe from Food Network
Get Oatmeal Chocolate-Chip Peanut-Butter Banana Breakfast Cookies Recipe from Food Network
www.delish.com
Ana Sortun's pastry chef, Maura Kilpatrick, adds cinnamon and cocoa nibs to the syrup that soaks her chocolate baklava. But the baklava is fabulous even with a basic honey syrup we use here.
Ana Sortun's pastry chef, Maura Kilpatrick, adds cinnamon and cocoa nibs to the syrup that soaks her chocolate baklava. But the baklava is fabulous even with a basic honey syrup we use here.
www.chowhound.com
This is a adaptation of a family recipe. Smoking is the method in this version but baking works well also.
This is a adaptation of a family recipe. Smoking is the method in this version but baking works well also.
www.allrecipes.com
A unique combination of Green tea leaves, lemongrass, honey and mint shaped into cookies produces an originally fresh, yet simple treat with an Asian influence. I suggest the Good Earth Tea brand because it contains lemongrass; I've tried this recipe with plain green tea leaves and it is NOT the same!
A unique combination of Green tea leaves, lemongrass, honey and mint shaped into cookies produces an originally fresh, yet simple treat with an Asian influence. I suggest the Good Earth Tea brand because it contains lemongrass; I've tried this recipe with plain green tea leaves and it is NOT the same!