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Baked, stuffed mushroom caps make a deliciously impressive appetizer for meals or as a party snack.
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Get Kalamata Olive Tapenade Recipe from Food Network
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Stop buying salsa from a jar immediately.
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These lemon-roasted chicken legs coated in olive oil and a basil-oregano seasoning blend have a crispy skin and juicy meat with every bite.
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Cooking the meatballs in the tomato sauce saves time and infuses the sauce with flavor. Bonus: There's only one pot to wash!
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Get Mozzarella-Stuffed Tomatoes Recipe from Food Network
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Get Karri's Steak Marinade Recipe from Food Network
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Black bean turkey burgers are a healthy dinner to prepare for weeknights and are ready in less than 20 minutes.
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This Creole seasoning blend is great for seasoning rice, meats, soups and stews, or anything that needs a flavor boost. Also makes a great gift when placed in a decorative jar with recipe attached.
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Last Christmas when visiting my husband's grandmother, she made this recipe for us for breakfast.
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Get Tikin-Xik Fish Recipe from Food Network
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Baked potato wedges seasoned with rosemary, thyme, garlic powder, oregano, parsley, and sage make a great side dish.