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Get Applewood Smoked Chicken Recipe from Food Network
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Oysters add flavor to a standard bread and celery dressing. This recipe is the only way I like oysters! And, the best stuffing ever!
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Get French Onion Grilled Cheese Recipe from Food Network
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Fresh dill, garlic, and lemon juice bring an authentic taste of Greece to this simple potato recipe.
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Slow-cooked balsamic chicken breasts are so easy and delicious they're bound to become a family favorite.
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Parmesan-crusted chicken bathes in butter and white wine for an elegant touch to a family favorite.
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The mushrooms and zucchini that top this tantalizing pizza can be grilled instead of sautéed, if you prefer. Whichever method you choose, make sure the vegetable mixture is quite dry before you spread it on the pie, or the crust will be soggy.
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Carrots are cooked in chicken broth in this soup which is seasoned with dill weed, marjoram and thyme. Half -and-half and a corn starch thickener are added before serving.
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Potatoes and carrots simmer in chicken stock with thyme and herbes de Provence before being pureed and garnished with cream and parsley for a tasty soup.
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This crustless vegetarian quiche with leeks, mushrooms, and sweet potatoes is seasoned with thyme and makes a great breakfast or main dish for any meal.
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A head of cabbage becomes a tasty Cajun-inspired side dish with the addition of spices and herbs.