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Get White Pepper Cherry Cookies Recipe from Food Network
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The Italian bitter cynar is used instead of angostura for a slightly more bitter take on a Manhattan.
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This pasta salad is quick and easy to make. The liquid from the marinated artichoke hearts makes an excellent dressing.
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Crumbled and cooked ramen noodles are the base for this interesting, yet tasty dip. With mayo, hot sauce, and shredded chicken, this could be a new party favorite!
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A perfect, snappy bite of sausage stuffed into a pickled pepper will give your taste buds an explosion of flavor. These are such easy appetizers to make.
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Get Greek Quinoa Salad Recipe from Food Network
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Get Deconstructed Eggplant Parmesan Sandwich Recipe from Food Network
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Basque-Style Chicken simmered in an easy sauce with roasted chili peppers, ham, tomatoes, garlic, and olives. Makes a warming, hearty dinner on a chilly night.
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Named after the fierce dragon in Harry Potter and the Goblet of Fire, this lime, grenadine, and cola mocktail is a great non-alcoholic drink at any party!
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Vodka and melon liqueur is shaken with sweet and sour mix to produce a drink with the flavor of green apple candy!
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This grilled padrón peppers recipe is easy and needs nothing but a sprinkle of salt to bring out the flavors.
Ingredients: peppers, olive oil