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Get Perfect Cheese Sauce Recipe from Food Network
cooking.nytimes.com
If there is such a thing as comfort salad, then this is it: A cold and creamy, mayonnaise-laden pasta that evokes your grandma's “tuna mac,” but made a touch more sophisticated with the addition of cornichons and scallions Amanda Hesser picked up the recipe, in 2006, from Clementine, a bakery and cafe in Los Angeles known for “its stylish take on home-style cooking.” They were selling it for about 9 bucks a quart, but you can make it at home for about a quarter of that Thankfully, it's no more difficult to make than Grandma's
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Get Creamy Grilled Corn Polenta Recipe from Food Network
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Get Gwen's Old-Fashioned Potato-Beef Casserole Recipe from Food Network
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Get Macaroni and Cheese Pancakes Recipe from Food Network
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Get Broccoli and Cheese Casserole Recipe from Food Network
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Get Loaded Baby Potatoes Recipe from Food Network
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Get BBQ Totchos Recipe from Food Network
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Get Pimento and Habenero Mac and Cheese Recipe from Food Network
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Shredded Cheddar cheese, Miracle Whip® dressing, and crumbled bacon add delicious flavor to a classic potato salad.
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Get Breakfast Sausage Casserole Recipe from Food Network
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Get Brussels Sprout Gratin Recipe from Food Network