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Cajun seasoning adds some heat to offset the sweetness of this simple sweet potato side dish.
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Thinly sliced beef, bell peppers, and red onion are stir-fried with fajita seasoning in this family-pleasing meal. Anaheim chile peppers are mild enough for kids.
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Cucumbers are tossed with Asian-inspired seasonings and marinated for a great side dish to serve cold.
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Get Spicy Lamb and Mint Sausage Recipe from Food Network
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This whole-grain Dijon mustard recipe has a pungent heat and a whole-grain texture that pairs well with red meat and poultry.
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Rotisserie chicken salad with hard-boiled eggs, pickle relish, and onion is a quick and easy salad to put together for parties or potlucks.
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Chickpea flour and mashed potatoes get heat and flavor from fresh green chiles, ginger, garlic, and turmeric in this crispy fried snack.
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This quick and easy kale Caesar salad brings together a tangy anchovy-infused dressing and nutritious ribbons of kale.
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Get Spaghetti with Chianti and Fava Beans Recipe from Food Network
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Avocado and habanero peppers are submerged in a brine of vinegar and fresh dill to make these addictive spicy pickles that are a DIY treat.
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Master the classic ham and cheese crepe, a French favorite that proves simple is best with the right technique and some Gruyere cheese.