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A very lemony dressing is poured over the still warm potatoes, and then green onions, parsley, and celery are mixed in. Chill before serving.
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A fast and easy recipe to make pickles out of any of your favorite vegetables.
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Homemade corn dogs made with breakfast sausage are served with a spiced maple syrup dip in this fair food treat your family will love.
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It takes less than 30 minutes to make this silky-smooth soup featuring sautéed golden squash, sweet apples, onions and seasonings.
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The latest entry in the hide-the-veggie-from-the-kids category, these whole wheat blueberry muffins hide a bright red secret inside -- shredded beets. There's applesauce to keep them moist, and rolled oats for heartiness.
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Get Monday to Friday Pecan and Sour Cream Noodle Pudding Recipe from Food Network
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Get Pickled Watermelon Rinds Recipe from Food Network
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Get Peanut Butter No-Bake Cheesecake Recipe from Food Network
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The spices in this pumpkin bread blend together nicely, representing all things desired with the promise of new beginnings.
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These bars taste like caramel apples, but without all the fuss!
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Get Lentil, Bean and Parsley Salad Recipe from Food Network
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This spiced zucchini-walnut bread is especially light in texture, owing to the easy process of extracting the extra liquid from the zucchini before mixing it in. This recipe yields two loaves, and they will be gone before you know it.