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Get Balsamic Onion and Garlic Relish Recipe from Food Network
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Get German Potato Salad Recipe from Food Network
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Crab fritters are fried and served with a garlic and horseradish dipping sauce. Super simple, yet elegant enough to serve to company!
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Chef John's easy side dish is seasoned with garam masala and thickened with Greek yogurt for creamy-tasting curried corn.
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This is a great pork recipe. Mustard is a classic with pork, but when you add the extra zing of horseradish and cayenne, and then smooth it out with a little cream and butter, well, it's devilishly delicious.
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Hamburger goulash will warm you up anytime! Very good with cornbread or crackers.
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Shrimp, tuna, and scallops combine with fresh herbs and spices, sun-dried tomatoes, and red chile peppers. Serve with lemon wedges. Substitute salmon, crab, or sole to create a variety of delicious alternatives.
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Delectable Creole flavor enhances every bite of this sizzling seafood mixed grill.
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This sauce is an old standby for my Sunday dinners at home.
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Get Barbecued Bologna Recipe from Food Network