Search Results (4,631 found)
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Classic angel food cake, light and tastes great by itself!
Classic angel food cake, light and tastes great by itself!
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A refreshing summer dessert, this has a layer of yellow cake covered with pineapple then topped with a fluffy cream layer and garnished with coconut and chopped nuts.
A refreshing summer dessert, this has a layer of yellow cake covered with pineapple then topped with a fluffy cream layer and garnished with coconut and chopped nuts.
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Chocolate pancakes are layered with cherry puree and whipped cream in this clever black forest pancake cake, a twist on the classic dessert.
Chocolate pancakes are layered with cherry puree and whipped cream in this clever black forest pancake cake, a twist on the classic dessert.
Ingredients:
milk, eggs, flour, cocoa, sugar, baking powder, salt, water, cherry, vodka, whipped cream, cherries, chocolate shavings
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The cake layers are made with white chocolate and whipped cream and flavored with almond extract. The frosting is a white chocolate buttercream. For an exquisite change of pace, substitute raspberry wine cooler for the water in the frosting.
The cake layers are made with white chocolate and whipped cream and flavored with almond extract. The frosting is a white chocolate buttercream. For an exquisite change of pace, substitute raspberry wine cooler for the water in the frosting.
Ingredients:
white chocolate, flour, sugar, baking powder, salt, heavy cream, eggs, almond extract, confectioners sugar, butter, water
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A moist and nutty cake that keeps and freezes well. Frost with your choice of frostings. Some suggestions are: Cream Cheese Frosting, Whipped Cream or White Buttercream.
A moist and nutty cake that keeps and freezes well. Frost with your choice of frostings. Some suggestions are: Cream Cheese Frosting, Whipped Cream or White Buttercream.
Ingredients:
apples, sugar, flour, baking soda, cinnamon, salt, vegetable oil, eggs, vanilla, walnuts
www.foodnetwork.com
Get Lemon-Glazed Pound Cake Recipe from Food Network
Get Lemon-Glazed Pound Cake Recipe from Food Network
Ingredients:
butter, flour, baking powder, baking soda, salt, sugar, eggs, vanilla, lemons, juice, yogurt, blueberries, water, lemon
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This is an extremely moist and delicious cake. The coffee liqueur gives it an exceptionally rich and unique flavor. It is wonderfully complemented when served with coffee drinks as an after-dinner treat.
This is an extremely moist and delicious cake. The coffee liqueur gives it an exceptionally rich and unique flavor. It is wonderfully complemented when served with coffee drinks as an after-dinner treat.
Ingredients:
yellow cake mix, chocolate pudding, eggs, sugar, vegetable oil, vodka, liqueur, water, confectioners sugar
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If you love Oreo® cookies, you'll love this smooth, creamy (but not too rich) dessert!
If you love Oreo® cookies, you'll love this smooth, creamy (but not too rich) dessert!
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Get Mocha Chocolate Icebox Cake Recipe from Food Network
Get Mocha Chocolate Icebox Cake Recipe from Food Network
Ingredients:
heavy cream, mascarpone cheese, sugar, coffee liqueur, cocoa, instant espresso, vanilla, chocolate chip
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Decidedly different from its American counterpart, Brazilian carrot cake uses carrots that are blended with oil, sugar, and eggs instead of grated resulting in a light, moist, tender cake. Traditionally, the frosting is chocolate!
Decidedly different from its American counterpart, Brazilian carrot cake uses carrots that are blended with oil, sugar, and eggs instead of grated resulting in a light, moist, tender cake. Traditionally, the frosting is chocolate!
www.delish.com
Bet you can guess the secret ingredient in this extra moist and rich spice cake - it's perfect with your favorite cream cheese frosting for the sweetest of endings!
Bet you can guess the secret ingredient in this extra moist and rich spice cake - it's perfect with your favorite cream cheese frosting for the sweetest of endings!
Ingredients:
flour, sugar, baking powder, allspice, baking soda, cinnamon, cloves, tomato soup, vegetable shortening, eggs, water
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This chocolate version of a Mexican classic dessert uses boxed Swiss chocolate cake mix and a homemade chocolate whipped cream.
This chocolate version of a Mexican classic dessert uses boxed Swiss chocolate cake mix and a homemade chocolate whipped cream.