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Smooth white chocolate and refreshing peppermint combine in a candy-striped confection that looks and tastes like the holidays.
Smooth white chocolate and refreshing peppermint combine in a candy-striped confection that looks and tastes like the holidays.
Ingredients:
chocolate chips, peppermint
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Tempeh sauteed with curry powder and wilted kale is a great meal that you can top with sea salt and goat cheese.
Tempeh sauteed with curry powder and wilted kale is a great meal that you can top with sea salt and goat cheese.
Ingredients:
coconut oil, package tempeh, curry powder, yellow onion, kale, garlic powder, goat cheese, salt
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This recipe is by Mark Bittman and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Mark Bittman and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
mussels, coconut milk, lime juice, fish sauce, zest, bean sprouts, cucumber, red bell pepper, cilantro
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For a quick and easy shortcut, start with bakery cupcakes or prepare from a cake mix. Top each cupcake with a circle of frosty ice cream and the embellishments of your choice.
For a quick and easy shortcut, start with bakery cupcakes or prepare from a cake mix. Top each cupcake with a circle of frosty ice cream and the embellishments of your choice.
Ingredients:
chocolate, pecan, flour, baking soda, salt, baking chocolate, water, butter, sugar, eggs, vanilla, buttermilk, coconut
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Make a great German Chocolate Cake with this easy recipe. The coconut and pecan frosting is deliciously dreamy.
Make a great German Chocolate Cake with this easy recipe. The coconut and pecan frosting is deliciously dreamy.
Ingredients:
german chocolate, water, eggs, egg yolk, vegetable oil, condensed milk, margarine, pecans, coconut, vanilla
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Baked samosas filled with lentils, yam, dried apricot, and coconut milk are a hearty and filling version of the classic Indian appetizer pastry.
Baked samosas filled with lentils, yam, dried apricot, and coconut milk are a hearty and filling version of the classic Indian appetizer pastry.
Ingredients:
brown lentils, olive oil, onion, curry powder, cardamom, ginger, cumin, cayenne pepper, yam, water, coconut milk, apricots, salt
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A fudgy no-bake candy has chunks of cookie dough-like pieces and chocolate chips.
A fudgy no-bake candy has chunks of cookie dough-like pieces and chocolate chips.
Ingredients:
margarine, brown sugar, salt, flour, chocolate chips, cream cheese, confectioners sugar, vanilla
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Oats, chocolate chips, peanut butter, and honey are baked together in these tasty granola cake bars you can eat for breakfast or on the go.
Oats, chocolate chips, peanut butter, and honey are baked together in these tasty granola cake bars you can eat for breakfast or on the go.
Ingredients:
rolled oats, mixed nuts, chocolate chips, peanut butter, sugar, cinnamon, salt, honey, butter, water, olive oil
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Cashews and dried cranberries are folded into creamy chocolate creating a festive fudge treat for the holiday dessert tray.
Cashews and dried cranberries are folded into creamy chocolate creating a festive fudge treat for the holiday dessert tray.
Ingredients:
marshmallow creme, sugar, evaporated milk, butter, salt, chocolate chips, cashews, cranberries, vanilla
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This chocolate cake is very easy to make and even easier to eat! Chocolate cake mix, chocolate pudding, chocolate chips and sour cream make this cake extremely moist and irresistible!
This chocolate cake is very easy to make and even easier to eat! Chocolate cake mix, chocolate pudding, chocolate chips and sour cream make this cake extremely moist and irresistible!
Ingredients:
cake mix, chocolate pudding, sour cream, milk, vegetable oil, water, eggs, chocolate chips, butter
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Double your indulgence with these double chocolate chip oatmeal cookies.
Double your indulgence with these double chocolate chip oatmeal cookies.
Ingredients:
flour, rolled oats, baking soda, butter, sugar, brown sugar, egg, vanilla, chocolate chips
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A chewy chocolate mix with dried cranberries - a holiday treat! I prefer to use white whole wheat flour because it's not as heavy as regular whole wheat flour.
A chewy chocolate mix with dried cranberries - a holiday treat! I prefer to use white whole wheat flour because it's not as heavy as regular whole wheat flour.
Ingredients:
butter, brown sugar, eggs, rolled oats, flour, whole wheat flour, baking soda, salt, cranberries, chocolate chips