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This quick tomato soup uses pureed, canned whole tomatoes simmered with chunks of zucchini and mushrooms and flavored with basil and thyme.
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Get Fridge Frittata Recipe from Food Network
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I came up with this idea after BBQing too much chicken in my backyard smoker to eat. I have made this soup many times-it works with all chickens (marinated, rubbed...
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This chili recipe uses canned beans, canned corn, and canned tomatoes to make it easy. Just brown beef with seasonings and cook everything together in the slow cooker.
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Here is an easy, fast recipe for an appetizer redolent with the deep flavors of summer Wait until the caponata is finished before toasting the bread (The New York Times)
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Seasoned with rosemary and basil, these chops are covered in slices of orange and lemon, and then braised in coffee liqueur until tender and sweet.
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Rich, slightly sweet balsamic vinegar intensifies the flavors of tomato and herbs in this chicken saute.
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Spaghetti is the pasta backbone of this light salad featuring lots of sweet grape tomatoes, black olives, and sliced fresh mushrooms in a dressing with a Mediterranean vibe. It's perfect for a summer day.
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Get Sunny's Easy Chicken Parm Dog Recipe from Food Network
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Get Ten Minute Tomato Sauce Recipe from Food Network
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The next best thing, this mashup of the BLT sandwich and caprese salad tops ciabatta with basil aioli, tomato, mozzarella, and woven bacon.
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Get Pasta Primavera with Beets, Radishes and Radicchio Recipe from Food Network