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www.allrecipes.com
These crepes are filled with scrambled egg whites, mushrooms, and shredded cheese for an impressive brunch item. And they can be made ahead and refrigerated until needed--convenient for a large group!
These crepes are filled with scrambled egg whites, mushrooms, and shredded cheese for an impressive brunch item. And they can be made ahead and refrigerated until needed--convenient for a large group!
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Get Homemade Gravy Recipe from Food Network
Get Homemade Gravy Recipe from Food Network
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Get Shrimp Tempura Recipe from Food Network
Get Shrimp Tempura Recipe from Food Network
Ingredients:
flour, cornstarch, baking powder, curry powder, seltzer, canola oil, shrimp, bamboo skewers
www.chowhound.com
A great vegetarian take on a classic dish. Yves Veggie Original Ground Round and traditional Shepherd’s pie ingredients are easy to bring together and fabulous...
A great vegetarian take on a classic dish. Yves Veggie Original Ground Round and traditional Shepherd’s pie ingredients are easy to bring together and fabulous...
Ingredients:
potatoes, margarine, pepper, canola oil, green pepper, cloves, flour, vegetable broth, peas
cooking.nytimes.com
This simple, rustic cake is perfect for a holiday celebration or any other occasion.
This simple, rustic cake is perfect for a holiday celebration or any other occasion.
Ingredients:
butter, sugar, salt, eggs, flour, baking powder, apples, apple brandy, ginger, cinnamon
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Get Shortcut Fried Chicken and Dumplings Recipe from Food Network
Get Shortcut Fried Chicken and Dumplings Recipe from Food Network
Ingredients:
flour, baking powder, sugar, butter, buttermilk, chicken broth, potatoes, chicken bones, carrots
cooking.nytimes.com
This basic galette recipe can be tailored to fit whatever fruit you have on hand The key is to scale the amount of sugar and cornstarch Generally speaking, tart stone fruits (apricots, peaches, nectarines, plums, sour cherries) need a greater amount of both sugar and cornstarch while figs, grapes, berries and Bing cherries tend to need less
This basic galette recipe can be tailored to fit whatever fruit you have on hand The key is to scale the amount of sugar and cornstarch Generally speaking, tart stone fruits (apricots, peaches, nectarines, plums, sour cherries) need a greater amount of both sugar and cornstarch while figs, grapes, berries and Bing cherries tend to need less
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Get Pork-Sweet Potato Quesadillas Recipe from Food Network
Get Pork-Sweet Potato Quesadillas Recipe from Food Network
Ingredients:
sweet potato, butter, pork, ancho chile, cloves, scallions, cilantro, flour tortillas, cheese
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Get Whoopie Pie Recipe from Food Network
Get Whoopie Pie Recipe from Food Network
Ingredients:
chocolate, butter, sugar, eggs, vanilla, flour, cocoa, baking powder, salt, marshmallows
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Get Corn and Zucchini Fritters Recipe from Food Network
Get Corn and Zucchini Fritters Recipe from Food Network
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Get Raspberry Rhubarb Crostata Recipe from Food Network
Get Raspberry Rhubarb Crostata Recipe from Food Network