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Four layers of French vanilla flavored cake assembled with canned peaches and a cream cheese filling.
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This seven-layer salad takes some inspiration from the salads they sell at Boots (pasta shells and julienned carrots) and some inspiration from my grandmother (curry powder and brown sugar). This makes a really refreshing, flavorful salad that I simply love and that my friends request at barbeques!
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Swap out the mix-ins in this sweet café treat and create original flavors customized just for your family.
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Mini shortcake biscuits and strawberries are threaded onto skewers in this sweet and clever strawberry shortcake kabobs recipe.
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Homemade Italian lemon cream cake filled with lemon cream and topped with vanilla crumbs is just like the one at a famous Italian restaurant chain.
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This is real calzone, because there is no tomato sauce INSIDE of it! We eat it at least once a week. Have a bowl of tomato or spaghetti sauce on the table for people to top their calzone with, if desired.
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This is a yeasted bread machine recipe with buttermilk and lots of oats for fiber and great taste.
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Get Passion Fruit Ice Cream with Rum-Vanilla Caramel Sauce Recipe from Food Network
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Make a quick weeknight dinner with this stir-fry recipe mixing chicken, broccoli, and onion in a mixture of soy sauce, ginger, and brown sugar.
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Get Classic Coleslaw Recipe from Food Network
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This carrot cake recipe combines carrots, pineapple, raisins, and walnuts to make a moist and satisfying dessert.
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Sirloin and veggies are stir-fried in a homemade steak sauce creating a quick and healthy steak main dish that is ready in about 30 minutes.