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Farm-fresh green beans are blanched, then stir-fried with butter, olive oil and diced garlic, and seasoned with lemon zest, parsley and lemon juice in a fast, versatile side dish.
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Seduction straight from the oven! Rich, dark, and chocolatey, this brownie recipe uses cocoa powder, semi-sweet chocolate morsels, and butter, of course, to make an ultra intense chocolate treat.
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Get Classic Club Sandwich Recipe from Food Network
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Chocolate haystacks with coconut, nuts, and oats are sure to become your new go-to quick-and-easy dessert.
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Homemade salad dressing is easy and delicious when you have a good recipe. This vinaigrette offers the sweetness of honey and the zing of lime juice.
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A blueberry quick cake with streusel topping. It's sure to brighten your Monday mornings!
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This is my grandmother's recipe. It is very moist and tastes great plain or with cream cheese frosting.
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This carrot cake is so moist it doesn't need icing! It would make a great addition to your Easter cakes collection.
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Easy to make and tasty too!
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This is a soft roll out Sugar Cookie and has a cake like flavor. This dough also works well in a cookie press
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This coffee cake is a quick and easy way to use up overripe bananas and you probably have all the ingredients in your kitchen already.
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The perfect combination of eggs, sausage, bread, and cheese. Tender, delicious, and the family likes it!