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Loaded with sautéed jalapeños and onions, Swiss cheese, and sliced avocado.
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A classic beef Wellington recipe is usually served at a wedding or any variety of stuffy banquet dinners. This recipe is easy to make and will be a hit.
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This breadstick has a particularly satisfying crunch I used a combination of sesame, poppy and sunflower seeds, along with a teaspoon of nigella seeds for flavor.
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We make these every year for Christmas and are always a sure-to-please treat.
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These elegant individual souffles make a wonderful ending to a special dinner. Serve with raspberry sauce and fresh raspberries, if desired.
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The apples go great with the shortbread crust. Very easy and delicious!
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Your party guests will love these petite sweets, inspired by a similar dish in Lauren Conrad's Celebrate.
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Yigit Pura's ultra-chocolaty coupe combines cocoa nib mousse with chocolate cream and chocolate wafer cookies. The salty hazelnut crumble topping is versatile Pura recommends using it to replace streusel in just about any dessert.
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I am a college student who has always had a passion for food and recently developed a passion for cooking. I love cheap, easy meals. This is a dish I have made...
Ingredients: eggs, bread, bacon, onion
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These savory cake pops filled with crumbled bacon, scrambled eggs, and shredded cheese are a quick and easy option for a fun brunch potluck.
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Tucked inside nests of milk-chocolate shavings are truffle eggs tinted robin's egg blue and dusted with metallic luster. The accompanying marbled eggs are created by dipping more truffles into melted white chocolate swirled with blue food coloring.
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Get Filet Mignon Sandwich with Onions, Camembert, Fried Egg and Chimichurri Recipe from Food Network