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cooking.nytimes.com
The mint julep is, as Chris McMillian of the Library Lounge at the Ritz-Carlton hotel calls it, “the very dream of drinks, the vision of sweet quaffings.” Thousands of juleps are poured at Churchill Downs during the Kentucky Derby, but any time is right for a sweet sip of bourbon from a metal cup Don't forget the bouquet of mint, which provides an essential aromatic pleasure as you sip.
Ingredients: mint leaves, syrup, bourbon
www.simplyrecipes.com
Grab-and-go Greek salads in jars! Mild and smooth California black ripe olives are the stars – they'll hold up to a few hours in your lunch box.
www.allrecipes.com
This oatmeal recipe for the microwave uses quick cooking oats, skim milk, flax seeds, walnuts, honey, and a banana.
www.foodnetwork.com
Get No Bake Chewy Truffle Cookies Recipe from Food Network
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Get The Kids' Corn Bread Recipe from Food Network
www.allrecipes.com
Bran muffins are made with bran cereal, apple, banana, honey, and plump raisins.
www.chowhound.com
An easy caramel sauce recipe made with cream, brown sugar, bourbon, and espresso for serving over cake or ice cream.
www.delish.com
A splash of pear brandy plus maple syrup and Spanish almonds put a modern spin on baked Brie.
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Get Blackberry Fizz Recipe from Food Network
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Get Brick Red Raspberry Hearts Recipe from Food Network
cooking.nytimes.com
The addition of tamarind and mint to what might otherwise be simply sweet and spicy cashews elevates these nuts beyond simple bar snacks designed to encourage thirst They're sophisticated and exciting, while remaining quite simple to make.
www.allrecipes.com
This is a Southern California version of sweet and sour chicken, marinated and grilled with a little extra spice. Serve with cilantro, salsa, guacamole, black beans, and flour tortillas warmed on the grill.