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Kids and kids-at-heart love this! Make sure to use jelly, the sugar content in jam will hinder the success of this recipe. You may use any flavor jelly that you please.
Kids and kids-at-heart love this! Make sure to use jelly, the sugar content in jam will hinder the success of this recipe. You may use any flavor jelly that you please.
Ingredients:
water, vegetable oil, peanut butter, blackberry, sugar, salt, whole wheat flour, bread flour, yeast
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This crustless coconut pie is made with evaporated milk and shredded coconut. The filling is poured into a prepared pie pan and baked until the custard is set and golden. Serve chilled with sliced strawberries, if desired.
This crustless coconut pie is made with evaporated milk and shredded coconut. The filling is poured into a prepared pie pan and baked until the custard is set and golden. Serve chilled with sliced strawberries, if desired.
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Very easy to make Chinese style Egg Tart, you can put the leftovers in the refrigerator for later use for up to 3 days. You can reduce the sugar used on the crust and the filling to fit your taste, this recipe is lightly sweetened. If you want to you, can add more sugar to the filling. Hope you enjoy it!
Very easy to make Chinese style Egg Tart, you can put the leftovers in the refrigerator for later use for up to 3 days. You can reduce the sugar used on the crust and the filling to fit your taste, this recipe is lightly sweetened. If you want to you, can add more sugar to the filling. Hope you enjoy it!
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My family loves my cookies very much. I hope that you and your family enjoy them.
My family loves my cookies very much. I hope that you and your family enjoy them.
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A simple, homemade soup made with fresh tomatoes is a perfect summertime treat when the best tomatoes are ripe in gardens and farmers' markets. Everyone will love the fresh sweet taste and smooth texture.
A simple, homemade soup made with fresh tomatoes is a perfect summertime treat when the best tomatoes are ripe in gardens and farmers' markets. Everyone will love the fresh sweet taste and smooth texture.
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Sponge cake is covered in fruit cocktail and port flavored gelatin, smothered in custard and chilled.
Sponge cake is covered in fruit cocktail and port flavored gelatin, smothered in custard and chilled.
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This is a delicious recipe passed down by my mother. Everyone in the family loves it! Three different cheeses are melted together with macaroni and stewed tomatoes, then baked for a new twist!
This is a delicious recipe passed down by my mother. Everyone in the family loves it! Three different cheeses are melted together with macaroni and stewed tomatoes, then baked for a new twist!
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These biscotti have a hint of banana and rum, and a nutty crunch of toasted pecans.
These biscotti have a hint of banana and rum, and a nutty crunch of toasted pecans.
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If you like bananas and graham crackers...you'll love this!! Garnish with pecans.
If you like bananas and graham crackers...you'll love this!! Garnish with pecans.
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This is a rich and dense vanilla pound cake your family will request often. The ingredients are simple and basic, and making it is a snap.
This is a rich and dense vanilla pound cake your family will request often. The ingredients are simple and basic, and making it is a snap.
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A cranberry gelatin salad is made with fresh cranberries, mandarin oranges, and pecans for a tangy, fruity flavor and a nutty crunch.
A cranberry gelatin salad is made with fresh cranberries, mandarin oranges, and pecans for a tangy, fruity flavor and a nutty crunch.
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Wonderfully generous with the rosemary, with support from a little black pepper and Italian seasoning, this bread comes out light and fragrant from the bread machine.
Wonderfully generous with the rosemary, with support from a little black pepper and Italian seasoning, this bread comes out light and fragrant from the bread machine.
Ingredients:
water, olive oil, sugar, salt, italian seasoning, black pepper, rosemary, bread flour, yeast