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This fantastically moist pistachio cake, adorned with the simplest icing of confectioners' sugar and lemon juice, is adapted from Nigel Slater, the prolific British cookbook author It is elegant and slightly exotic, rich with ground pistachios and almonds, orange zest and rose water And it's delightfully simple to throw together: once you've ground the nuts, you'll have it in the oven minutes.
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Get Cream Cheese Icing Recipe from Food Network
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This strawberry cream cheese frosting with whipped cream and fresh strawberry puree is light and fluffy but firm enough for piping.
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Get Pretzel Chow Mix Recipe from Food Network
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Get Brown Sugar Banana Spice Cake Recipe from Food Network
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Get Sugar Cookies for Decorating (and eating) Recipe from Food Network
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A simple cream cheese pie baked in a graham cracker crust and topped with succulent strawberries and blueberries.
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Matcha, a green tea powder, is simmered with soy milk and cream and then chilled into a Japanese green tea soy milk blancmange.
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This nice icing keeps its shape. It's great for piping on cut-out cookies, yet stiff enough for making flowers. It may be too sugary to mound up on cupcakes, unless of course you have a strong sweet tooth!
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A simple filling for Italian cannoli cookies using ricotta cheese and citron fruit.
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Peculiar looking flourless cookies. For rum-packed flavor try using 2 teaspoons rum extract in place of the vanilla.
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Get Candy Bar Cake Recipe from Food Network