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This cheesy broccoli chicken is the perfect comfort food on a cold day. Use thin-sliced cutlets to save some time or cut regular-sized chicken breasts if you prefer.
This cheesy broccoli chicken is the perfect comfort food on a cold day. Use thin-sliced cutlets to save some time or cut regular-sized chicken breasts if you prefer.
www.allrecipes.com
Vibrant green peas simmer in a simple sauce of milk, flour, and butter in this quick side dish.
Vibrant green peas simmer in a simple sauce of milk, flour, and butter in this quick side dish.
www.allrecipes.com
I learned this cinnamon tortilla recipe in college. Makes a sweet, low fat and filling treat. Best of all it's made in the microwave!
I learned this cinnamon tortilla recipe in college. Makes a sweet, low fat and filling treat. Best of all it's made in the microwave!
www.simplyrecipes.com
Simple and gluten-free Brazilian cheese bread, or Pão de Queijo, made with tapioca flour, milk, eggs, olive oil, and cheese.
Simple and gluten-free Brazilian cheese bread, or Pão de Queijo, made with tapioca flour, milk, eggs, olive oil, and cheese.
www.foodnetwork.com
Get Triple Hazelnut Cake with Chocolate Buttercream Frosting Recipe from Food Network
Get Triple Hazelnut Cake with Chocolate Buttercream Frosting Recipe from Food Network
Ingredients:
cake flour, eggs, hazelnut, sugar, baking powder, baking soda, salt, hazelnuts, butter, sour cream, flour, heavy whipping cream, chocolate, egg whites, chocolate curls
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Moist chocolate cupcakes are topped with a marshmallow and broiled into tasty, toasted marshmallow cupcakes.
Moist chocolate cupcakes are topped with a marshmallow and broiled into tasty, toasted marshmallow cupcakes.
Ingredients:
flour, sugar, cocoa, baking soda, baking powder, salt, water, eggs, milk, butter, sour cream, vanilla, marshmallows
cooking.nytimes.com
For as long as anyone can remember, wedding receptions in Pittsburgh have featured cookie tables, laden with dozens of homemade old-fashioned offerings like lady locks, pizzelles and buckeyes For weeks ahead, sometimes months, mothers and aunts and grandmas and in-laws hunker down in the kitchen baking and freezing These peanut butter and chocolate cookies were part of the spread at Laura Gerrero and Luke Wiehagen's wedding in 2009
For as long as anyone can remember, wedding receptions in Pittsburgh have featured cookie tables, laden with dozens of homemade old-fashioned offerings like lady locks, pizzelles and buckeyes For weeks ahead, sometimes months, mothers and aunts and grandmas and in-laws hunker down in the kitchen baking and freezing These peanut butter and chocolate cookies were part of the spread at Laura Gerrero and Luke Wiehagen's wedding in 2009
Ingredients:
flour, baking soda, salt, butter, peanut butter, sugar, brown sugar, egg, milk, vanilla
www.allrecipes.com
Sandwich sweet, creamy chocolate hazelnut spread between two soft, fresh-baked chocolate cookies for a tasty treat.
Sandwich sweet, creamy chocolate hazelnut spread between two soft, fresh-baked chocolate cookies for a tasty treat.
www.allrecipes.com
Grandma's blueberry buckle recipe has been handed down through the generations and is perfect to make during blueberry season.
Grandma's blueberry buckle recipe has been handed down through the generations and is perfect to make during blueberry season.
www.allrecipes.com
Chocolate-hazelnut spread covers a warm tortilla rolled around a banana...what are you waiting for? Make this!
Chocolate-hazelnut spread covers a warm tortilla rolled around a banana...what are you waiting for? Make this!
www.simplyrecipes.com
Irish soda bread with flour, baking soda, buttermilk, and caraway seeds. Easy to make, no need for a mixer.
Irish soda bread with flour, baking soda, buttermilk, and caraway seeds. Easy to make, no need for a mixer.
www.allrecipes.com
This recipe yields a bread that's moist and savory and tastes distinctly of corn. Unlike many corn muffins, these stay moist, thanks to canned creamed corn.
This recipe yields a bread that's moist and savory and tastes distinctly of corn. Unlike many corn muffins, these stay moist, thanks to canned creamed corn.
Ingredients:
creamed corn, yellow cornmeal, buttermilk, eggs, butter, flour, sugar, salt, baking powder, baking soda