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Allow two days for the hard boiled eggs, chopped onion and canned beets to marinate in a cooked brine of vinegar, sugar, bay leaf and cloves.
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Perfect drink for sushi lovers!! Use a good quality champagne for best results.
Ingredients: pickled ginger, ice, vodka, champagne
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This potato soup, spiked with the spicy addition of jalapeno pepper, is hearty enough to be served as a meal paired with crusty rolls.
cooking.nytimes.com
Wings have a higher ratio of skin to meat than almost any other cut of chicken, which is what makes them so appealing In order to crisp the skin, you need to render out most of the fat that comes with it, otherwise you’ll get chewy wings instead of crunchy ones.
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This easy mushroom broth recipe makes the perfect base for soups, stews, gravies, and risottos.
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We can no longer spell BLT without an "A" for avocado.
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Classic mashed potatoes get a little Mediterranean flair with the addition of feta cheese, garlic, and herbs.
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Get Pickled Pineapple Salsa Recipe from Food Network
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These simple-to-make pickled eggs are a great snack along with pretzels.
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Get Pickled Watermelon Rinds Recipe from Food Network
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Vinegar and spices make these pickled eggs perfect for salads and party platters.
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Get Pickled Blackberry Cocktail Recipe from Food Network