Search Results (3,275 found)
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This easy Mexican guacamole with corn and tomatoes tastes great with corn chips. As with all guacamole recipes, make sure you are using ripe avocados.
This easy Mexican guacamole with corn and tomatoes tastes great with corn chips. As with all guacamole recipes, make sure you are using ripe avocados.
Ingredients:
avocados, lime, salt, plum tomato, white onion, serrano chile, cilantro, olive oil, kernel corn
www.foodnetwork.com
Get SOM TAM (Green Papaya Salad) Recipe from Food Network
Get SOM TAM (Green Papaya Salad) Recipe from Food Network
Ingredients:
serrano, garlic, shallot, papaya, green beans, palm sugar, salt, fish sauce, lime, plum tomato
www.delish.com
Recipe for Grilled Lobster with Charred Chili Sauce, as seen in the March 2009 issue of 'O, The Oprah Magazine.'
Recipe for Grilled Lobster with Charred Chili Sauce, as seen in the March 2009 issue of 'O, The Oprah Magazine.'
Ingredients:
plum tomatoes, spanish onion, habanero chili, cloves, olive oil, thyme leaves, cilantro, mint, soy sauce, lobsters, butter
www.chowhound.com
A bold, meaty chili recipe made with elk, from Chef Michael Mina.
A bold, meaty chili recipe made with elk, from Chef Michael Mina.
Ingredients:
bacon, beef chuck, brown sugar, cumin, ancho chile, chili powder, paprika, smoked paprika, coriander, salt plus, yellow onions, garlic, brewed coffee, chocolate, tomatoes, adobo sauce, bay leaf, kidney beans, cheddar, scallions, sour cream
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Dry black, kidney and pinto beans go into this slow simmering tomato based chili with ground beef and a whole head of garlic.
Dry black, kidney and pinto beans go into this slow simmering tomato based chili with ground beef and a whole head of garlic.
Ingredients:
beef, onion, garlic, black beans, kidney beans, pinto beans, tomatoes, tomato paste, tomato sauce, chili powder, hot pepper sauce
cooking.nytimes.com
This recipe is by Pierre Franey and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pork, safflower oil, green peppers, garlic, tomatillos, green chilies, cumin, cloves, coriander, dry white wine
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Chunks of white meat chicken, Great Northern beans, salsa, and Pepper Jack cheese make this a super simple and super quick recipe sure to please everyone! Serve with tortilla chips and sour cream.
Chunks of white meat chicken, Great Northern beans, salsa, and Pepper Jack cheese make this a super simple and super quick recipe sure to please everyone! Serve with tortilla chips and sour cream.
www.allrecipes.com
This Chili Rellenos Casserole is very easy to prepare and is loaded with flavor. Great for a busy week night, and good enough for company.
This Chili Rellenos Casserole is very easy to prepare and is loaded with flavor. Great for a busy week night, and good enough for company.
Ingredients:
chile peppers, monterey jack, cheddar cheese, eggs, evaporated milk, flour, milk, tomato sauce
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This chili gets its flavor from ground sausage, chunky tomatoes, kidney beans, and prepared mild salsa.
This chili gets its flavor from ground sausage, chunky tomatoes, kidney beans, and prepared mild salsa.
Ingredients:
beef, sausage, yellow onion, tomatoes, tomato sauce, kidney beans, salsa, chili, garlic powder
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Turkey, kidney beans, chili seasoning and green chiles are popped in a slow cooker with tomatoes and tomato sauce in this easy chili.
Turkey, kidney beans, chili seasoning and green chiles are popped in a slow cooker with tomatoes and tomato sauce in this easy chili.
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Ground beef is simmered with onion, tomatoes, beans, and seasonings. An easy homemade chili that is ready in 15 minutes.
Ground beef is simmered with onion, tomatoes, beans, and seasonings. An easy homemade chili that is ready in 15 minutes.
www.allrecipes.com
This dipping sauce with two kinds of soy sauce, chili oil, garlic, and ginger is great for dipping Asian-style finger foods like egg rolls and pot stickers.
This dipping sauce with two kinds of soy sauce, chili oil, garlic, and ginger is great for dipping Asian-style finger foods like egg rolls and pot stickers.