Search Results (597 found)
cooking.nytimes.com
Falling somewhere between a frittata and a tortilla española, this breakfast casserole has everything you love about a classic bacon, egg and cheese sandwich: smoky bacon, perfectly set eggs, sharp Cheddar and, if you want (and you definitely do), tangy hot sauce Thinly sliced potatoes are added for structure and heft, and cooking them will be the most time-consuming part of this whole dish The great news is that it’s as delicious (if not more so) the next day, rewarmed or not
Falling somewhere between a frittata and a tortilla española, this breakfast casserole has everything you love about a classic bacon, egg and cheese sandwich: smoky bacon, perfectly set eggs, sharp Cheddar and, if you want (and you definitely do), tangy hot sauce Thinly sliced potatoes are added for structure and heft, and cooking them will be the most time-consuming part of this whole dish The great news is that it’s as delicious (if not more so) the next day, rewarmed or not
www.simplyrecipes.com
Corn chowder made with fresh sweet corn is one of summer's greatest pleasures. This easy recipe uses the corn cobs to infuse even more corn flavor into the milky broth.
Corn chowder made with fresh sweet corn is one of summer's greatest pleasures. This easy recipe uses the corn cobs to infuse even more corn flavor into the milky broth.
Ingredients:
butter, strip bacon, yellow onion, red bell pepper, carrot, celery, corn kernels, bay leaf, milk, yukon gold, salt, black pepper, thyme leaves
www.delish.com
These salmon cakes with spinach and potato make a delicious appetizer or main dish, and their elegant presentation makes them the perfect addition to any special occasion menu.
These salmon cakes with spinach and potato make a delicious appetizer or main dish, and their elegant presentation makes them the perfect addition to any special occasion menu.
www.allrecipes.com
Sliced potatoes and pan-fried mushrooms are slow cooked together in a cheesy sauce for a luxurious side dish.
Sliced potatoes and pan-fried mushrooms are slow cooked together in a cheesy sauce for a luxurious side dish.
Ingredients:
olive oil, butter, white mushrooms, yukon gold, cheddar cheese, milk, onion, garlic salt, black pepper
www.foodnetwork.com
Get Roasted Garlic Mashed Potatoes Recipe from Food Network
Get Roasted Garlic Mashed Potatoes Recipe from Food Network
www.delish.com
This simple dish slow-cooked meat and potatoes in a fragrant broth makes a comforting meal once cold weather sets in.
This simple dish slow-cooked meat and potatoes in a fragrant broth makes a comforting meal once cold weather sets in.
Ingredients:
roast, vegetable oil, bacon, onions, dry white wine, chicken stock, thyme, garlic, bay leaf, yukon gold
www.foodnetwork.com
Get Sour Cream Mashed Potatoes With Roasted Garlic, Dijon Mustard and Bacon Recipe from Food Network
Get Sour Cream Mashed Potatoes With Roasted Garlic, Dijon Mustard and Bacon Recipe from Food Network
www.foodnetwork.com
Get Creamy Mashed Root Vegetables Recipe from Food Network
Get Creamy Mashed Root Vegetables Recipe from Food Network
www.chowhound.com
A top-shelf steak dinner recipe
A top-shelf steak dinner recipe
Ingredients:
beef, yukon gold, butter, garlic bulbs, heavy cream, carrots, brussels sprouts, baby turnips, marrow bones, red wine, carrot, onion, celery, veal
www.foodnetwork.com
Get Trout With Sausage Gravy Recipe from Food Network
Get Trout With Sausage Gravy Recipe from Food Network
Ingredients:
grapeseed oil, italian sausage, chile, thyme, cayenne, flour, milk, yukon gold, tomatoes, garlic, kale, lemon, trout, salt, black pepper
www.chowhound.com
An easy recipe for British fish pie, made with hot-smoked salmon and fresh white fish, under a crust of mashed potatoes.
An easy recipe for British fish pie, made with hot-smoked salmon and fresh white fish, under a crust of mashed potatoes.
Ingredients:
yukon gold, salt plus, butter, milk, yellow onion, carrot, flour, parsley, chives, smoked salmon, white fish
cooking.nytimes.com
If this sounds like a pared-down salade niçoise, it is Make a bold vinaigrette that is unapologetically fragrant with garlic and anchovy Boil medium-size potatoes in their skins
If this sounds like a pared-down salade niçoise, it is Make a bold vinaigrette that is unapologetically fragrant with garlic and anchovy Boil medium-size potatoes in their skins
Ingredients:
potatoes, bay leaf, thyme, garlic, anchovy, capers, dijon mustard, white wine vinegar, olive oil, french beans, eggs, chives, parsley, basil, arugula