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Maraschino cherries with stems are rolled in a sweet coating, then dipped in chocolate. These candies are best left 1-2 weeks before eating.
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Chef John's recipe uses semi-sweet, white, and milk chocolate chips for triple the chocolate impact!
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This clam chowder recipe – chock-full of fresh littlenecks, potatoes, and bacon – takes you to the shores of New England. Don't forget the oyster crackers!
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Get Skillet S'Mores Recipe from Food Network
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No-bake power bites, made with almond butter, oats, honey, and coconut, are a portable snack for healthy on-the-go eating.
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Say "Aloha!" to your new favorite sandwich.
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White beans slow cooked with vegetables and fresh herbs - parsley, rosemary, lemon thyme, and savory.
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Pan-fried ham and pierogies are simmered together in a creamy mushroom sauce for simple and comforting dinner.
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Peppermint extract gives this pie a perfect wintertime bite.
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Corned beef, potatoes, tomatoes, onions, and tons of garlic make this Filipino family recipe an excellent quick and easy dish to serve over rice.
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Savoury Eggs and Seafood combine on the half-shell to form a delicious culinary delight.