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A recipe for lemon pound cake has been handed down through a family as an Easter tradition. The tender, moist cake is full of chopped walnuts, and a hint of almond flavor adds richness.
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Easy baked chicken with sour cream and potatoes - NO leftovers! Serve with crusty Italian bread.
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This is a beautiful, thick soup with bright orange colour and a hint of exotic spice. Perfect for autumn!
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A pumpkin cake roll with sweetened cream cheese filling.
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Give your favorite cookies a festive, holiday twist with this recipe for cranberry snickerdoodles.
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A light fluffy square of rhubarb topped with a melt-in-your-mouth meringue. I have been asked to share this recipe by friends who have tried it.
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This is an easy to make, spicy Thai-inspired pizza.
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Why make your own when you can open a pint? Because homemade ice cream is among life's supreme pleasures.
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This creamy tomato soup has a delicious twist - the addition of strong, black coffee. This is the perfect summer dish for using freshly picked tomatoes from the garden.
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Cheddar cheese and sweet apple are enclosed in sauteed chicken breasts.
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This creamy mushroom soup is seasoned generously with dill, paprika, parsley, and lemon juice. Sour cream is added at the end of cooking, making the soup very rich and filling.
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Cranberries and raisins are folded into a sweet bread pudding batter for a colorful dessert for holidays and special occasions. It makes a great breakfast strata, too!